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Available for delivery until 31st December!
🎁 FREE GIFT WITH EVERY ORDER
Available for delivery until 31st December!
Dipped in white chocolate glaze, piped with caramel creme, topped with cinnamon crumble, white chocolate curls and a slab of Caramac!
Contains:
GLUTEN | MILK | SOYA | SULPHITES
PLAIN DOUGHNUT: Wheat Flour, Sugar, Emulsifiers [E471, E481, E472e], Raising Agents [disodium Diphosphate, Sodium Bicarbonate], Salt, Malt Flour [Wheat], Dextrose, Flour (Wheat) Treatment, Agent [ascorbic Acid] Enzyme, Thickener [guar Gum], Water, Palm Oil, Rapeseed Oil, Soya Bean Oil, Anti foaming Agent E900, Anti Foaming Agent, Dimethyl Polysiloxane [E900], Dried Yeast
WHITE CHOC GLAZE: Sugar, Vegetable Fat Partially Hydrogenated (Palm Kernel Oil), Vegetable Oil (Sunflower, Soya And Rape In Proportion Variable), Whole Milk Powder, Vegetable Fat (Palm), Whey (Milk) Milk Powder, Emulsifier (E 322 Soya Lecithin, E 492), Flavour And Antioxidant (E 304i, E 306)
CARAMEL CREME: Sugar, Water, Vegetable Palm Oil, Modified Maize Starch (E1442), Tricalcium Citrate, Flavouring, Salt, Glucono Delta Lactone (E575), Paprika Extract (E160c), Ammonia Caramel (E150c), Polysorbate 80 (E433), Gellan Gum (E418), Sodium Alginate (E401), Potassium Sorbate (E202) Soya, Sulphites
CINNAMON CRUMBLE: Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine, Wheat Gluten), Vegan Butter (Plant Oils (Coconut, Rapeseed, Sunflower, In Varying Proportions), Water, Faba Bean Preparation, Emulsifier (Lecithin), Natural Flavourings, Colour (Carotenes)), Sugar, Cinnamon (Ground Cassia)
CARAMAC: Vegetable Fats (Palm, Shea), Sugar, Lactose (from Milk), Sweetened Condensed Skimmed Milk, Skimmed Milk Powder, Butterfat (from Milk), Emulsifier (Sunflower Lecithin), Treacle, Flavouring , Salt Gluten
WHITE CHOCOLATE CURLS: Sugar, Cocoa Butter (Milk), Whole Milk Powder, Lactose (Milk), Whey (Milk) Powder (Milk), Emulsifier (E322 [Soya)), Vanilla Extract)
Filled with chocolate hazelnut buttercream, dipped in chocolate glaze, drizzled with dark chocolate glaze, topped with wafer and a piece of Kinder Bueno!
Contains:
GLUTEN | MILK | NUTS | SOYA
PLAIN DOUGHNUT: Wheat Flour, Sugar, Emulsifiers [E471, E481, E472e], Raising Agents [disodium Diphosphate, Sodium Bicarbonate], Salt, Malt Flour [Wheat], Dextrose, Flour (Wheat) Treatment, Agent [ascorbic Acid] Enzyme, Thickener [guar Gum], Water, Palm Oil, Rapeseed Oil, Soya Bean Oil, Anti foaming Agent E900, Anti Foaming Agent, Dimethyl Polysiloxane [E900], Dried Yeast
CHOCOLATE HAZELNUT CREME FILLING: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Nutella (Sugar, Palm Oil, Hazelnuts (13%), Skimmed Milk Powder (8.7%), Fat Reduced Cocoa (7.4%), Emulsifier: Lecithins (Soya), Vanillin), Vegan Butter (Plant Oils (Rapeseed, Palm , Sunflower, Linseed), Water, Salt, Plant Based Emulsifier (Sunflower Lecithin), Fava Bean Protein, Natural Flavourings, Vitamins A And D, Almond Milk (Water, Almond, Sugar, Calcium (Tri Calcium Phosphate), Sea Salt, Stabilisers (Locust Bean Gum, Gellan Gum), Emulsifier (Lecithins), Vitamins B2, B12, D2, E), Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d))
TIMTAM GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Glucose Syrup, Cornflour, Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)
KINDER BUENO: Milk Chocolate 31.5% (Sugar, Cocoa Butter, CocoaMass, Skimmed Milk Powder, Concentrated Butter (Milk), Emulsifier: Lecithins (Soya), Vanillin), Sugar, Palm Oil, Wheat Flour, Hazelnuts (10.5%), Skimmed Milk Powder, Milk Powder, Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins (Soya) Vanillin), Fat Reduced Cocoa, Emulsifier: Lecithins (Soya), Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Vanillin, Total MilkConstituents:19.5%]
CHOCOLATE GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Sugar Syrup, Cornflour, Cocoa Powder (Cocoa Powder, Acidity Regulator: E 501i), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
WAFFLE CONES: Wheat Flour, Sugar, Coconut Fat, Emulsifier Soya Lecithin, Wheat Fibre, Soya Oil, Flavour, Release Agent: E504
Filled with Lotus Biscoff Spread, dipped in caramel glaze, drizzled with chocolate glaze, topped with caramel buttercream and a Lotus biscuit!
Contains:
GLUTEN | SOYA
PLAIN DOUGHNUT: Wheat Flour, Sugar, Emulsifiers [E471, E481, E472e], Raising Agents [disodium Diphosphate, Sodium Bicarbonate], Salt, Malt Flour [Wheat], Dextrose, Flour (Wheat) Treatment, Agent [ascorbic Acid] Enzyme, Thickener [guar Gum], Water, Palm Oil, Rapeseed Oil, Soya Bean Oil, Anti foaming Agent E900, Anti Foaming Agent, Dimethyl Polysiloxane [E900], Dried Yeast
LOTUS BISCOFF SPREAD: Original Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm Oil From Sustainable And Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya, Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid)
CARAMEL GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Caramel Syrup [Caster Sugar [Sugar (or Sucrose) ], Water], Caster Sugar, Water, Cornflour, Caramel Flavouring (Sugar, Water, Natural Flavouring, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Colour (Plain Caramel)], Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
CARAMEL BUTTERCREAM: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Cake Marg (Vegetable Oils (Palm, Rapeseed), Water, Salt (2%), Emulsifier: Polyglycerol Esters Of Fatty Acids, Colours: Curcumin, Annatto Bixin, Flavouring), Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium (Calcium Carbonate), Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2))), Caramel Flavouring (Sugar, Water, Natural Flavouring, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Colour (Plain Caramel)), Vanilla Flavour, Caramel Colour (Colour: Ammonia Caramel, E150C)
LOTUS BISCOFF BISCUIT: Wheat Flour, Sugar, Vegetable Oils (palm Oil From Sustainable And Certified Plantations, Rapeseed Oil) Candy Sugar Syrup, Raising Agent (sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon
CHOCOLATE GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Sugar Syrup, Cornflour, Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
CRUMB: Wheat Flour, Sugar, Vegetable Oils (Palm Oil, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon
Piped with mint and chocolate glaze, piped with chocolate chip buttercream and topped with Aero Bubbles Peppermint!
Contains:
GLUTEN | MILK | SOYA
PLAIN DOUGHNUT: Wheat Flour, Sugar, Emulsifiers [E471, E481, E472e], Raising Agents [disodium Diphosphate, Sodium Bicarbonate], Salt, Malt Flour [Wheat], Dextrose, Flour (Wheat) Treatment, Agent [ascorbic Acid] Enzyme, Thickener [guar Gum], Water, Palm Oil, Rapeseed Oil, Soya Bean Oil, Anti foaming Agent E900, Anti Foaming Agent, Dimethyl Polysiloxane [E900], Dried Yeast
MINT CHOCOLATE GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Sugar Syrup (Caster Sugar, Water), Glucose Syrup, Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Cornflour, Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide), Peppermint Essence (Natural Flavouring Preparations And Propylene Glycol (E1520))
MINT GREEN GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phosphate), Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Glucose Syrup, Cornflour, Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide), Colouring (Water, Colour: Tartrazine, Green S, E102, E142), Peppermint Essence (Natural Flavouring Preparations And Propylene Glycol (E1520)
CHOCOLATE CHIP BUTTERCREAM: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalciumPhospate), Cake Marg (Vegetable Oils (Palm, Rapeseed), Water, Salt (2%), Emulsifier: Polyglycerol Esters Of Fatty Acids, Colours: Curcumin, Annatto Bixin, Flavouring), Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecithins (Soya), Natural Vanilla Flavouring), Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)
AERO BUBBLES PEPPERMINT: Sugar, Vegetable Fats (Palm, Shea, Mango Kernel, Sal, Sunflower, Coconut, Rapeseed), Whey (Milk) Powder (Milk), Skimmed Milk Powder, Dried Whole Milk, Cocoa Butter, Cocoa Mass, Butterfat (Milk), Whey (Milk) Powder Product (Milk), Emulsifier (Lecithins), Glazing Agent (Gum Arabic), Glucose Syrup, Natural Flavouring, Colours (Copper Complexes Of Chlorophyllins, Curcumin), Milk Chocolate Contains Milk Solids 14% Minimum And Vegetable Fat In Addition To Cocoa Butter
Dipped in candy glaze, piped with black glaze, topped with Skittles and edible glitter!
Contains:
GLUTEN | SOYA
PLAIN DOUGHNUT: Wheat Flour, Sugar, Emulsifiers [E471, E481, E472e], Raising Agents [disodium Diphosphate, Sodium Bicarbonate], Salt, Malt Flour [Wheat], Dextrose, Flour (Wheat) Treatment, Agent [ascorbic Acid] Enzyme, Thickener [guar Gum], Water, Palm Oil, Rapeseed Oil, Soya Bean Oil, Anti foaming Agent E900, Anti Foaming Agent, Dimethyl Polysiloxane [E900], Dried Yeast
CANDY GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Glucose Syrup, Cornflour, Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide), Skittles Flavour (Flavourings And Ethanol)
BLACK GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Glucose Syrup, Cornflour, Black Colouring (Glucose Syrup, Colour: Vegetable Carbon, E153), Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
SKITTLES: Sugar, Glucose Syrup, Palm Fat, Acids Citric Acid, Malic Acid, Dextrin, Maltodextrin, Flavourings, Modified Starch, Colours E162, E163, E170, E160a, E100, E132, E133, Acidity Regulator Trisodium Citrate, Glazing Agent Carnauba Wax
EDIBLE GLITTER: Colour Carrier: Potassium Aluminium Silicate E555; Colour: Titanium Dioxide E171
Filled with chunky Daim caramel, dipped in caramel glaze, drizzled with red glaze, topped with caramel buttercream, edible glitter and a chunk of Daim bar!
Contains:
GLUTEN | MILK | NUTS | SOYA
PLAIN DOUGHNUT: Wheat Flour, Sugar, Emulsifiers [E471, E481, E472e], Raising Agents [disodium Diphosphate, Sodium Bicarbonate], Salt, Malt Flour [Wheat], Dextrose, Flour (Wheat) Treatment, Agent [ascorbic Acid] Enzyme, Thickener [guar Gum], Water, Palm Oil, Rapeseed Oil, Soya Bean Oil, Anti foaming Agent E900, Anti Foaming Agent, Dimethyl Polysiloxane [E900], Dried Yeast
CHUNKY DAIM CARAMEL: Condensed Milk (8% Fat Sweetened Condensed Milk (contains Sucrose, Milk Fat), Daim Bar (Sugar, Palm Oil, Cocoa Butter , Cocoa Mass , Whey (from Milk) Powder (from Milk), Almonds (3%), Skimmed Milk Powder, Milk Fat, Modified Whey (from Milk), Sweetened Condensed Skimmed Milk, Salt, Emulsifier (Soya Lecithin), Flavourings, Milk Chocolate Contains Milk Solids 14% Minimum And Cocoa Solids 30% Minimum, Rainforest Alliance Certified™)
CARAMEL GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Caramel Syrup (Caster Sugar, Water), Water, Glucose Syrup, Cornflour, Caramel Flavouring (Sugar, Water, Natural Flavouring, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Colour (Plain Caramel)), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
DAIM BAR: Sugar, Palm Oil, Cocoa Butter , Cocoa Mass , Whey (from Milk) Powder (from Milk), Almonds (3%), Skimmed Milk Powder, Milk Fat, Modified Whey (from Milk), Sweetened Condensed Skimmed Milk, Salt, Emulsifier (Soya Lecithin), Flavourings, Milk Chocolate Contains Milk Solids 14% Minimum And Cocoa Solids 30% Minimum, Rainforest Alliance Certified™
RED GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Glucose Syrup, Cornflour (Sugar Substances, Sulphite Ammonia Caramel (E150d)), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide), Red Colouring (Water, Colour: Ponceau 4R, E124), Vanilla Flavour (Propylene Glycol, Water, Flavouring)
GOLD SPRAY: Colour Carrier: E555 Potassium Aluminum Silicate; Colours: Iron Oxide E172, Calcium Carbonate E170i, Anti Caking Agent: Silicon Dioxide E551
CARAMEL BUTTERCREAM: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Cake Marg (Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier: Polyglycerol Esters Of Fatty Acids, Colours: Curcumin, Annatto Bixin, Flavouring), Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2) ), Caramel Flavouring (Sugar, Water, Natural Flavouring, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Colour (Plain Caramel), Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Caramel Colour (Concentrated Caramel Colour: Ammonia Caramel, Colour: E150C)
Our original glazed doughnut!
Contains:
GLUTEN | SOYA
PLAIN DOUGHNUT: Wheat Flour, Sugar, Emulsifiers [E471, E481, E472e], Raising Agents [disodium Diphosphate, Sodium Bicarbonate], Salt, Malt Flour [Wheat], Dextrose, Flour (Wheat) Treatment, Agent [ascorbic Acid] Enzyme, Thickener [guar Gum], Water, Palm Oil, Rapeseed Oil, Soya Bean Oil, Anti foaming Agent E900, Anti Foaming Agent, Dimethyl Polysiloxane [E900], Dried Yeast
VANILLA CREAM GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking Agent, Triacalcium Phospate), Water, Soya Milk [Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium (Calcium Carbonate), Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)], Glucose Syrup, Cornflour, Vanilla Flavour, Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
Dipped in vanilla glaze, piped with vanilla buttercream, topped with cookie dough and chocolate chip cookie chunks and drizzled with chocolate!
Contains:
GLUTEN | SOYA
PLAIN DOUGHNUT: Wheat Flour, Sugar, Emulsifiers [E471, E481, E472e], Raising Agents [disodium Diphosphate, Sodium Bicarbonate], Salt, Malt Flour [Wheat], Dextrose, Flour (Wheat) Treatment, Agent [ascorbic Acid] Enzyme, Thickener [guar Gum], Water, Palm Oil, Rapeseed Oil, Soya Bean Oil, Anti foaming Agent E900, Anti Foaming Agent, Dimethyl Polysiloxane [E900], Dried Yeast
VANILLA CREAM GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking Agent, Triacalcium Phospate), Water, Soya Milk [Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium (Calcium Carbonate), Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)], Glucose Syrup, Cornflour, Vanilla Flavour, Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
COOKIE DOUGH: Wheat Flour (with Added Calcium, Iron, Niacin, Thiamin)], Flora Dairy Free Spread [Sunflower, Rapeseed, Palm ), Water, Salt, Plant Based Emulsifier (Sunflower Lecithin), Vinegar, Natural Flavouring, Vitamin A], Light Brown Sugar, Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecithins (Soya), Natural Vanilla Flavouring], Icing Sugar [Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate], Soya Milk [Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium (Calcium Carbonate), Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)], Vanilla Flavour, Salt [Salt, Anti Caking Agent: Sodium Ferrocyanide]
BUTTERCREAM: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Cake Marg (Vegetable Oils (Palm, Rapeseed), Water, Salt (2%), Emulsifier: Polyglycerol Esters Of Fatty Acids, Colours: Curcumin, Annatto Bixin, Flavouring), Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium (Calcium Carbonate), Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)))
CHOCOLATE COOKIE: Wheat Flour [Calcium Carbonate, Niacin, Iron, Thiamine, Wheat Gluten], Caster Sugar, Brown Sugar, Cake Marg [Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier: Polyglycerol Esters Of Fatty Acids, Colours: Curcumin, Annatto Bixin, Flavouring], Cocoa Powder [Cocoa Powder; Acidity Regulator: E 501i], Soya Milk [Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium (Calcium Carbonate), Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)], Vanilla Flavour, Baking Powder [Raising Agent (E450a, E500, Rice Flour)]
DARK CHOCOLATE: Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecithins (Soya), Natural Vanilla Flavouring
Dipped in pink glaze and topped with rainbow sprinkles!
Contains:
GLUTEN | SOYA
PLAIN DOUGHNUT: Wheat Flour, Sugar, Emulsifiers [E471, E481, E472e], Raising Agents [disodium Diphosphate, Sodium Bicarbonate], Salt, Malt Flour [Wheat], Dextrose, Flour (Wheat) Treatment, Agent [ascorbic Acid] Enzyme, Thickener [guar Gum], Water, Palm Oil, Rapeseed Oil, Soya Bean Oil, Anti foaming Agent E900, Anti Foaming Agent, Dimethyl Polysiloxane [E900], Dried Yeast
PINK GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking Agent, Triacalcium Phospate), Water, Soya Milk [Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium (Calcium Carbonate), Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)], Glucose Syrup, Cornflour, Vanilla Flavour, Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide), Pink Colour [Glycerine, Water, Colour: Carmoisine (or) Colour: E122)
RAINBOW SPRINKLES FD&C Red #40 [E129], FD&C Blue #1 [E133], FD&C Yellow #5 [E102], And FD&C Yellow #6 [E110] Humectant Glycerin [E422], Emulsifier Soy Lecithin [E322], Thickener Gum Arabic [E414], Artificial Flavour And Glazing carnauba Wax [E903]]
Sprinkles (6.4%) [Sugar, Hydrogenated Palm Kernel Oil, Palm Kernel Oil, Palm Oil, Corn Starch, Emulsifier (E322) Colours (E102, E133, E129, Beetroot Juice, Red Cabbage Juice, Annatto Extract) Glazing Agents (E965, E466, E903) Flavouring ]
Our cinnamon scroll doughnut dipped in Biscoff glaze!
Contains:
GLUTEN | SOYA
CINNAMON SCROLL DOUGHNUT: Wheat Flour, Sugar, Emulsifiers [E471, E481, E472e], Raising Agents [disodium Diphosphate, Sodium Bicarbonate], Salt, Malt Flour [Wheat], Dextrose, Flour (Wheat) Treatment, Agent [ascorbic Acid] Enzyme, Thickener [guar Gum], Water, Palm Oil, Rapeseed Oil, Soya Bean Oil, Anti foaming Agent E900, Anti Foaming Agent, Dimethyl Polysiloxane [E900], Dried Yeast, Cinnamon, Light Brown Sugar
BISCOFF GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Biscoff Spread (Original Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm Oil From Sustainable And Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya, Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid)), Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium (Calcium Carbonate), Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Glucose Syrup, Cornflour, Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel [E150d]), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
Marble gluten free cake doughnut, dipped in peppermint glaze, drizzled with chocolate glaze, piped with buttercream and topped with Aero Bubbles!
Contains:
EGG | MILK | SOYA
MARBLE CAKE DOUGHNUT: Water, Flour (Flour Blend (rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (mono Calcium Phosphate, Sodium Bicarbonate), Sugar, Caster Sugar, Vegetable Oil (Soyabean Oil, Anti Foaming Agent, Dimethyl Polysiloxane (E900)), Eggs, Apple Puree (Fresh Apples And Ascorbic Acid), Water, Whole Milk Powder, Cornflour, Glycerine (Humectant (Glycerine) Or Humectant (E422)), Green Colouring (Water, Colour: Tartrazine, Green S, E102, E142), Xantham Gum, Baking Powder (Mono Calcium Phosphate, Corn Starch , Sodium Bicarbonate), Vanilla Paste (SCIROPPO DI GLUCOSIO / GLUCOSE SYRUPAROMI (UOVO) / FLAVOURS (Egg)COLORANTI: E150a, E160b, CARTAMO /COLORS: E150a, E160b, SAFFLOWERBACCHE DI VANIGLIA / VANILLA BEANSSTABILIZ: PECTINA, E407 / STABILIZERS: PECTIN, E407), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide), Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecithins (Soya), Natural Vanilla Flavouring), Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i)
PEPPERMINT GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Glucose Syrup, Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Cornflour, Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanid), Green Colouring (Water, Colour: Tartrazine, Green S, Colour: E102, E142), Peppermint Essence (Natural Flavouring Preparations And Propylene Glycol (E1520))
AERO BUBBLES: Sugar, Vegetable Fats (Palm, Shea, Mango Kernel, Sal, Sunflower, Coconut, Rapeseed), Whey (Milk) Powder ( Milk), Skimmed Milk Powder, Dried Whole Milk, Cocoa Butter, Cocoa Mass, Butterfat ( Milk), Whey ( Milk) Powder Product ( Milk), Emulsifier (Lecithins), Glazing Agent (Gum Arabic), Glucose Syrup, Natural Flavouring, Colours (Copper Complexes Of Chlorophyllins, Curcumin), Milk Chocolate Contains Milk Solids 14% Minimum And Vegetable Fat In Addition To Cocoa Butter
BUTTERCREAM: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Cake Marg (Vegetable Oils (Palm, Rapeseed), Water, Salt (2%), Emulsifier: Polyglycerol Esters Of Fatty Acids, Colours: Curcumin, Annatto Bixin, Flavouring), Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150))
CHOCOLATE GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Sugar Syrup (Caster Sugar, Water (50%)), Glucose Syrup, Cornflour, Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
Chocolate caramel gluten free cake doughnut, filled with caramel creme, dipped in chocolate peanut glaze, topped with gold chocolate drizzle, fudge pieces and a chunk of Snickers!
Contains:
EGG | MILK | PEANUTS | SOYA | SULPHITES
CHOCOLATE CARAMEL DOUGHNUT: Water, Flour (Flour Blend (rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (mono Calcium Phosphate, Sodium Bicarbonate), Thickener (xanthan Gum)), Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecithins (Soya), Natural Vanilla Flavouring), Caramel Creme (Sugar, Water, Vegetable Palm Oil, Modified Maize Starch (E1442), Tricalcium Citrate, Flavouring, Salt, Glucono Delta Lactone (E575), Paprika Extract (E160c), Ammonia Caramel (E150c), Polysorbate 80 (E433), Gellan Gum (E418), Sodium Alginate (E401), Potassium Sorbate (E202) Soya, Sulphites), Vegetable Oil (Soyabean Oil (produced From Genetically Modified Soya) Anti Foaming Agent, Dimethyl Polysiloxane (E900)), Caster Sugar, Eggs, Apple Puree (Fresh Apples And Ascorbic Acid), Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Glycerine (Humectant (Glycerine) Or Humectant (E422)), Whole Milk Powder, Cornflour, Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide), Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Xantham Gum, Baking Powder (Mono Calcium Phosphate, Corn Starch , Sodium Bicarbonate)
CHOCOLATE PEANUT GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Peanut Butter (Roasted Peanuts, Sugar, Hydrogenated Palm Oil, Salt), Sugar Syrup, Glucose Syrup, Cornflour, Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
CARAMEL CREME: Sugar, Water, Vegetable Palm Oil, Modified Maize Starch (E1442), Tricalcium Citrate, Flavouring, Salt, Glucono Delta Lactone (E575), Paprika Extract (E160c), Ammonia Caramel (E150c), Polysorbate 80 (E433), Gellan Gum (E418), Sodium Alginate (E401), Potassium Sorbate (E202) Soya, Sulphites
SNICKERS: Milk Chocolate (35%) With Soft Nougat (14%) And Caramel Centre (28%) With Peanuts (22%)
GOLD CHOCOLATE: Cocoa Butter, Sugar, Whole Milk Powder, Milk Sugar, Whey (Milk) Powder (Milk), Skimmed Milk Powder, Caramelised Sugar, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring, Salt
FUDGE PIECES: Sugar, Glucose Syrup, Vegetable Fats (Palm, Palm Kernel), Skimmed Milk Powder, Humectant: Glycerin; Butter (Milk), Salt, Emulsifier: Mono And Diglycerides Of Fatty Acids (from Palm Fat); Natural Vanilla Flavouring
GOLD DUST: VO [EU] 1169/2011, Colours E171, E172. Carrier E555
Red velvet gluten free cake doughnut, dipped in red glaze, topped with cookie buttercream, chocolate cookie chunks and dark chocolate!
Contains:
SOYA
RED VELVET DOUGHNUT: Soya Milk (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium (Calcium Carbonate), Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Flour Blend (rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (mono Calcium Phosphate, Sodium Bicarbonate), Xanthan Gum, Sugar, Vegetable Oil (Soyabean Oil, Anti Foaming Agent, Dimethyl Polysiloxane [E900]), Colouring (Water, Colour: Ponceau 4R, E124), Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel [E150d]), Baking Powder (Mono Calcium Phosphate, Corn Starch, Sodium Bicarbonate), Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
RED GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium (Calcium Carbonate), Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Glucose Syrup, Cornflour, Red Colouring (Water, Colour: Ponceau 4R, E124 ], Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel [E150d]), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
CHOCOLATE COOKIE: Flour Blend (rice, Potato, Tapioca, Maize, Buckwheat), Sugar, Light Brown Sugar, Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium (Calcium Carbonate), Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel [E150d]), Baking Powder (Mono Calcium Phosphate, Corn Starch , Sodium Bicarbonate)
COOKIE BUTTERCREAM: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Flora Butter (Plant Oils (Rapeseed, Palm , Sunflower 3%, Linseed), Water, Salt, Plant Based Emulsifier (Sunflower Lecithin), Fava Bean Protein, Natural Flavourings, Vitamins A And D, Flora Buys 100% Sustainable Palm Oil), Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium (Calcium Carbonate), Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Chocolate Cookie (Flour Blend (rice, Potato, Tapioca, Maize, Buckwheat), Sugar, Light Brown Sugar, Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium (Calcium Carbonate), Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel [E150d]), Baking Powder (Mono Calcium Phosphate, Corn Starch , Sodium Bicarbonate))
DARK CHOCOLATE: Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecithins (Soya), Natural Vanilla Flavouring
Chocolate fudge gluten free cake doughnut, filled with caramel creme, piped with caramel and chocolate glaze, topped with gold fudge nuggets and a homemade Brookie!
Contains:
EGG | MILK | SOYA | SULPHITES
CHOC FUDGE DOUGHNUT: Water, Flour (Flour Blend (rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (mono Calcium Phosphate, Sodium Bicarbonate), Thickener (xanthan Gum)), Vegetable Oil (Soyabean Oil, Anti Foaming Agent, Dimethyl Polysiloxane (E900)), Caster Sugar, Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecithins (Soya), Natural Vanilla Flavouring), Eggs, Apple Puree (Fresh Apples And Ascorbic Acid), Fudge Pieces (Sugar, Glucose Syrup, Vegetable Fats (Palm, Palm Kernel), Skimmed Milk Powder, Humectant: Glycerin; Butter (Milk), Salt, Emulsifier: Mono And Diglycerides Of Fatty Acids (from Palm Fat); Natural Vanilla Flavouring), Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Glycerine (Humectant (Glycerine) Or Humectant (E422)), Whole Milk Powder, Cornflour, Vanilla Paste (GLUCOSE SYRUP, FLAVOURS (Egg), COLORS: E150a, E160b, SAFFLOWER, VANILLA BEANS, STABILIZERS: PECTIN, E407), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide), Xanthum Gum, GF Baking Powder
CARAMEL GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Caramel Syrup (Caster Sugar, Water), Water, Glucose Syrup, Cornflour, Caramel Flavouring (Sugar, Water, Natural Flavouring, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Colour (Plain Caramel)), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
BROOKIE: Sugar, Eggs, Butter (Pasteurised Cream (Milk), Min Fat Content 82%), Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecithins (Soya), Natural Vanilla Flavouring), Plain Flour (Flour Blend (rice, Potato, Tapioca, Maize, Buckwheat)), Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i,) Brown Sugar, Caramel Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Skimmed Milk Powder, Caramelised Sugar, Caramelized Glucose Syrup, Emulsifier: Sunflower Lecithin, Natural Flavouring), Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
CARAMEL CREME: Sugar, Water, Vegetable Palm Oil, Modified Maize Starch (E1442), Tricalcium Citrate, Flavouring, Salt, Glucono Delta Lactone (E575), Paprika Extract (E160c), Ammonia Caramel (E150c), Polysorbate 80 (E433), Gellan Gum (E418), Sodium Alginate (E401), Potassium Sorbate (E202) Soya, Sulphites
GOLD FUDGE NUGGETS: Sugar, Glucose Syrup, Vegetable Fats (Palm, Palm Kernel), Skimmed Milk Powder, Humectant: Glycerin; Butter (Milk), Salt, Emulsifier: Mono And Diglycerides Of Fatty Acids (from Palm Fat); Natural Vanilla Flavouring), Gold Dust ((VO (EU) 1169/2011, Colours E171, E172. Carrier E555)
CHOCOLATE GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Sugar Syrup (Caster Sugar, Water), Glucose Syrup, Cornflour, Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
Cinnamon gluten free cake doughnut, filled with apple and blackberry pie filling, piped with caramel glaze, rolled in cinnamon crumble and drizzled with vegan white chocolate!
Contains:
SOYA
CINNAMON DOUGHNUT: Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Flour (Flour Blend (rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (mono Calcium Phosphate, Sodium Bicarbonate), Thickener (xanthan Gum)), Sugar, Cinnamon, Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Baking Powder (Mono Calcium Phosphate, Corn Starch , Sodium Bicarbonate), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
CARAMEL GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Caramel Syrup, Water, Water (6.8%), Glucose Syrup, , Cornflour, Caramel Flavouring (Sugar, Water, Natural Flavouring, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Colour (Plain Caramel)), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
APPLE & BLACKBERRY FILLING: Water, Apple, Apple, Antioxidant: Ascorbic Acid , Acidity Regulator: Citric Acid , Salt, Blackberries, Sugar, Modified Starch, Acidity Regulator: Citric Acid , Natural Flavouring, Preservative: Potassium Sorbate
CINNAMON CRUMB: Plain Flour (Flour Blend (rice, Potato, Tapioca, Maize, Buckwheat)), Vegan Butter (Plant Oils (Coconut, Rapeseed, Sunflower, In Varying Proportions), Water, Faba Bean Preparation, Emulsifier (Lecithin), Natural Flavourings, Colour (Carotenes)), Caster Sugar, Cinnamon (Ground Cassia)
VG WHITE CHOCOLATE: Sugar, Cocoa Butter, Rice Flour, Natural Flavouring, Emulsifier (sunflower Lecithin) Rainforest Alliance Certified
Chocolate gluten free cake doughnut, filled with chocolate fudge filling, piped with chocolate glaze, rolled in sugar strands, drizzled with dark chocolate and topped with a chunk of Buttermilk Honeycomb Blast!
Contains:
SOYA
CHOCOLATE DOUGHNUT: Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Caster Sugar, Vegetable Oil (Anti Foaming Agent, Dimethyl Polysiloxane (E900)), Flour (Flour Blend (rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (mono Calcium Phosphate, Sodium Bicarbonate), Thickener (xanthan Gum)), Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecithins (Soya), Natural Vanilla Flavouring), Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Xantham Gum, Baking Powder (Mono Calcium Phosphate, Corn Starch , Sodium Bicarbonate), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
CHOCOLATE GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Sugar Syrup (Caster Sugar, Water), Glucose Syrup, Cornflour, Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
STRAND SPRINKLES: Sugar, Potato Starch, Maltodextrin, Vegetable Fat (Rice Bran Oil), Colours (E153 Vegetable Carbon), Glazing Agent (Carnauba Wax)
CHOCOLATE FUDGE FILLING: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Vegan Butter (Plant Oils (Rapeseed, Palm , Sunflower 3%, Linseed), Water, Salt 1.35%, Plant Based Emulsifier (Sunflower Lecithin), Fava Bean Protein, Natural Flavourings, Vitamins A And D), Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Water, Coffee
BUTTERMILK HONEYCOMB BLAST: Sugar, Glucose Syrup, Cocoa Butter, Rice Powder (Dried Rice Syrup, Rice Starch, Rice Flour), Cocoa Mass, Raising Agent: Bicarbonate Of Soda, Emulsifiers (Sunflower Lecithin, Rapeseed Lecithin), Natural Flavourings Choccy Contains Minimum 44% Cocoa Solids
Marble gluten free cake doughnut, filled with white chocolate ganache, dipped in TimTam glaze and topped with vanilla glaze and Kinder!
Contains:
EGG | MILK | SOYA
MARBLE DOUGHNUT: vegetable oil, caster sugar, egg, gluten free flour (rice, potato, tapioca, maize, buckwheat), raising agents (mono calcium phosphate, sodium bicarbonate) vanilla flavouring, xanthan gum, baking powder, salt, milk powder, cornflour, water, apple puree, vanilla flavouring, Anti Foaming Agent, Dimethyl Polysiloxane [E900]], cocoa powder (Cocoa Powder; Acidity Regulator: E501i)
WHITE CHOCOLATE GANACHE: White Chocolate Drops (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Soya Milk
TIMTAM GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking Agent Triacalcium Phospate), Water, Whole Milk Powder, Cornflour, Sugar Syrup, Water, Cocoa Powder (Cocoa Powder; Acidity Regulator: E501i), Vanilla Flavour
VANILLA CREAM GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking Agent, Triacalcium Phospate), Water, Soya Milk [Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium (Calcium Carbonate), Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)], Glucose Syrup, Cornflour, Vanilla Flavour, Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
KINDER CHOCOLATE: Sugar, Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Lecithins (Soya), Vanillin), Sugar, Skimmed Milk Powder, Palm Oil, Concentrated Butter (Milk), Emulsifier: Lecithins ( Soya), Vanillin, Total Milk Constituents: 33% Total Cocoa Constituents: 13%, Milk Chocolate Contains: Cocoa Solids 32% Minimum, Milk Solids 22. 5% Minimum
Vegan vanilla gluten free cake doughnut, dipped in pink glaze and topped with rainbow sprinkles!
Contains:
SOYA
VEGAN DOUGHNUT: Soya Milk (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium (Calcium Carbonate), Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Gluten Free Flour (rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (mono Calcium Phosphate, Sodium Bicarbonate), Xanthan Gum, Caster Sugar, Vegetable Oil, Anti Foaming Agent, Dimethyl Polysiloxane [E900]], Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel [E150d]), Baking Powder), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
PINK GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking Agent, Triacalcium Phospate), Water, Soya Milk [Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium (Calcium Carbonate), Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)], Glucose Syrup, Cornflour, Vanilla Flavour, Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide), Pink Colour [Glycerine, Water, Colour: Carmoisine (or) Colour: E122)
RAINBOW SPRINKLES FD&C Red #40 [E129], FD&C Blue #1 [E133], FD&C Yellow #5 [E102], And FD&C Yellow #6 [E110] Humectant Glycerin [E422], Emulsifier Soy Lecithin [E322], Thickener Gum Arabic [E414], Artificial Flavour And Glazing carnauba Wax [E903]]
Sprinkles (6.4%) [Sugar, Hydrogenated Palm Kernel Oil, Palm Kernel Oil, Palm Oil, Corn Starch, Emulsifier (E322) Colours (E102, E133, E129, Beetroot Juice, Red Cabbage Juice, Annatto Extract) Glazing Agents (E965, E466, E903) Flavouring ]
Dusted in cinnamon sugar!
Contains:
GLUTEN | SOYA
PLAIN DOUGHNUT: Wheat Flour, Sugar, Emulsifiers [E471, E481, E472e], Raising Agents [disodium Diphosphate, Sodium Bicarbonate], Salt, Malt Flour [Wheat], Dextrose, Flour (Wheat) Treatment, Agent [ascorbic Acid] Enzyme, Thickener [guar Gum], Water, Palm Oil, Rapeseed Oil, Soya Bean Oil, Anti foaming Agent E900, Anti Foaming Agent, Dimethyl Polysiloxane [E900], Dried Yeast
CINNAMON SUGAR: Caster Sugar, Cinnamon (Ground Cassia)
Available for delivery until 31st December!
Dipped in chocolate orange glaze, piped with orange glaze, topped with chocolate buttercream and Aero Orange Bubbles!
Contains:
GLUTEN | MILK | SOYA
PLAIN DOUGHNUT: Wheat Flour, Sugar, Emulsifiers [E471, E481, E472e], Raising Agents [disodium Diphosphate, Sodium Bicarbonate], Salt, Malt Flour [Wheat], Dextrose, Flour (Wheat) Treatment, Agent [ascorbic Acid] Enzyme, Thickener [guar Gum], Water, Palm Oil, Rapeseed Oil, Soya Bean Oil, Anti foaming Agent E900, Anti Foaming Agent, Dimethyl Polysiloxane [E900], Dried Yeast
CHOCOLATE ORANGE GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Glucose Syrup, Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Cornflour, Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide), Orange Flavour (Natural Flavouring Substances , Vegetable Oil)
ORANGE GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Glucose Syrup, Cornflour, Sunset Yellow Colouring (Water, Colour: Sunset Yellow, E110), Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
CHOCOLATE BUTTERCREAM: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Cake Marg (Vegetable Oils (Palm, Rapeseed), Water, Salt (2%), Emulsifier: Polyglycerol Esters Of Fatty Acids, Colours: Curcumin, Annatto Bixin, Flavouring), Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)
AERO ORANGE BUBBLES: Sugar, Vegetable Fats (Palm, Shea, Sal), Whey (Milk) Powder Product (Milk), Whole Milk Powder, Glucose Syrup, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Butterfat (Milk), Emulsifier , (Lecithins), Glazing Agents (Gum Arabic, Polydextrose), Natural Flavouring, Colour (Paprika Extract), Sunflower Oil
Filled with chunky Daim caramel, dipped in caramel glaze, drizzled with red glaze, topped with caramel buttercream, edible glitter and a chunk of Daim bar!
Contains:
GLUTEN | MILK | NUTS | SOYA
PLAIN DOUGHNUT: Wheat Flour, Sugar, Emulsifiers [E471, E481, E472e], Raising Agents [disodium Diphosphate, Sodium Bicarbonate], Salt, Malt Flour [Wheat], Dextrose, Flour (Wheat) Treatment, Agent [ascorbic Acid] Enzyme, Thickener [guar Gum], Water, Palm Oil, Rapeseed Oil, Soya Bean Oil, Anti foaming Agent E900, Anti Foaming Agent, Dimethyl Polysiloxane [E900], Dried Yeast
CHUNKY DAIM CARAMEL: Condensed Milk (8% Fat Sweetened Condensed Milk (contains Sucrose, Milk Fat), Daim Bar (Sugar, Palm Oil, Cocoa Butter , Cocoa Mass , Whey (from Milk) Powder (from Milk), Almonds (3%), Skimmed Milk Powder, Milk Fat, Modified Whey (from Milk), Sweetened Condensed Skimmed Milk, Salt, Emulsifier (Soya Lecithin), Flavourings, Milk Chocolate Contains Milk Solids 14% Minimum And Cocoa Solids 30% Minimum, Rainforest Alliance Certified™)
CARAMEL GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Caramel Syrup (Caster Sugar, Water), Water, Glucose Syrup, Cornflour, Caramel Flavouring (Sugar, Water, Natural Flavouring, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Colour (Plain Caramel)), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
DAIM BAR: Sugar, Palm Oil, Cocoa Butter , Cocoa Mass , Whey (from Milk) Powder (from Milk), Almonds (3%), Skimmed Milk Powder, Milk Fat, Modified Whey (from Milk), Sweetened Condensed Skimmed Milk, Salt, Emulsifier (Soya Lecithin), Flavourings, Milk Chocolate Contains Milk Solids 14% Minimum And Cocoa Solids 30% Minimum, Rainforest Alliance Certified™
RED GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Glucose Syrup, Cornflour (Sugar Substances, Sulphite Ammonia Caramel (E150d)), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide), Red Colouring (Water, Colour: Ponceau 4R, E124), Vanilla Flavour (Propylene Glycol, Water, Flavouring)
GOLD SPRAY: Colour Carrier: E555 Potassium Aluminum Silicate; Colours: Iron Oxide E172, Calcium Carbonate E170i, Anti Caking Agent: Silicon Dioxide E551
CARAMEL BUTTERCREAM: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Cake Marg (Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier: Polyglycerol Esters Of Fatty Acids, Colours: Curcumin, Annatto Bixin, Flavouring), Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2) ), Caramel Flavouring (Sugar, Water, Natural Flavouring, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Colour (Plain Caramel), Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Caramel Colour (Concentrated Caramel Colour: Ammonia Caramel, Colour: E150C
Dipped in peppermint glaze, piped with red glaze and buttercream, topped with candy cane cookie chunks & red sprinkles!
Contains:
GLUTEN | EGG | MILK | SOYA
PLAIN DOUGHNUT: Wheat Flour, Sugar, Emulsifiers [E471, E481, E472e], Raising Agents [disodium Diphosphate, Sodium Bicarbonate], Salt, Malt Flour [Wheat], Dextrose, Flour (Wheat) Treatment, Agent [ascorbic Acid] Enzyme, Thickener [guar Gum], Water, Palm Oil, Rapeseed Oil, Soya Bean Oil, Anti foaming Agent E900, Anti Foaming Agent, Dimethyl Polysiloxane [E900], Dried Yeast
PEPPERMINT GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Glucose Syrup, Cornflour, Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide), Peppermint Essence (Natural Flavouring Preparations And Propylene Glycol (E1520)
CANDY CANE COOKIE: White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Plain Flour (Flour Blend (rice, Potato, Tapioca, Maize, Buckwheat)), Butter (Pasteurised Cream (Milk), Min Fat Content 82%), Light Brown Sugar, Red Sprinkles (Sugar, Corn Starch, Hydrogenated Palm Kernel Oil, Sunflower Lecithin, FD&C Color (Red #40 Lake), Maltodextrin, Carnauba Wax, Vanillin, Cellulose Gum), Peppermint Crunch (PURE CANE SUGAR, CORN SYRUP, PURE PEPPERMINT OIL, RED 40), Sugar, Eggs, Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide), Bicarbonate Of Soda
RED GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Glucose Syrup, Cornflour, Red Colouring ([Water, Colour: Ponceau 4R, E124), Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)) Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
BUTTERCREAM: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Cake Marg (Vegetable Oils (Palm, Rapeseed), Water, Salt (2%), Emulsifier: Polyglycerol Esters Of Fatty Acids, Colours: Curcumin, Annatto Bixin, Flavouring), Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)
SPRINKLES: Sugar, Corn Starch, Hydrogenated Palm Kernel Oil, Sunflower Lecithin, FD&C Color (Red #40 Lake), Maltodextrin, Carnauba Wax, Vanillin, Cellulose Gum
Dipped in red glaze and topped with Christmas sprinkles!
Contains:
GLUTEN | SOYA
PLAIN DOUGHNUT: Wheat Flour, Sugar, Emulsifiers [E471, E481, E472e], Raising Agents [disodium Diphosphate, Sodium Bicarbonate], Salt, Malt Flour [Wheat], Dextrose, Flour (Wheat) Treatment, Agent [ascorbic Acid] Enzyme, Thickener [guar Gum], Water, Palm Oil, Rapeseed Oil, Soya Bean Oil, Anti foaming Agent E900, Anti Foaming Agent, Dimethyl Polysiloxane [E900], Dried Yeast
RED GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium (Calcium Carbonate), Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Glucose Syrup, Cornflour, Red Colouring (Water, Colour: Ponceau 4R, E124 ], Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
CHRISTMAS SPRINKLES: Sugar, Corn Starch, Hydrogenated Palm Kernel Oil, Sunflower Lecithin, FD&C Color (Blue #1 Lake, Yellow #5, Red #40 Lake), Maltodextrin, Carnauba Wax, Vanillin, Cellulose Gum
Dipped in blue white chocolate glaze, topped with sprinkles, Milkybar White Chocolate Festive Friends and edible glitter!
Contains:
GLUTEN | MILK | SOYA
PLAIN DOUGHNUT: Wheat Flour, Sugar, Emulsifiers [E471, E481, E472e], Raising Agents [disodium Diphosphate, Sodium Bicarbonate], Salt, Malt Flour [Wheat], Dextrose, Flour (Wheat) Treatment, Agent [ascorbic Acid] Enzyme, Thickener [guar Gum], Water, Palm Oil, Rapeseed Oil, Soya Bean Oil, Anti foaming Agent E900, Anti Foaming Agent, Dimethyl Polysiloxane [E900], Dried Yeast
BLUE WHITE CHOCOLATE GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Soya Milk, Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Glucose Syrup, Cornflour, Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide), Blue Colouring (Water, Colour: Brilliant Blue, E133)
MILKYBAR FESTIVE FRIENDS: Sugar, Cocoa Butter , Skimmed Milk Powder, Vegetable Oils In Varying Proportions (Palm, Rapeseed), Butterfat (Milk), Whey (Milk) Powder (Milk), Rice Flour, Emulsifier (Lecithins), Corn Bran, Natural Vanilla Flavouring
SPRINKLES: Sugar Strands (Sugar, Potato Starch, Vegetable Fat (Rice Bran Oil), Maltodextrin, Colours (E171 Titanium Dioxide), Glazing Agent (Carnauba Wax), Anti Caking Agent (Potassium Aluminium Silicate)), Snowflakes (Sugar, Potato Starch, Maltodextrin, Vegetable Fat (Rice Bran Oil), Glazing Agent (Carnauba Wax)) Snowflake Sprinkle Mix (5%) [Sugar Strands (70%) [Sugar, Potato Starch, Vegetable Fat (Rice Bran Oil), Maltodextrin, Colours (E171 Titanium Dioxide), Glazing Agent (Carnauba Wax), Anti Caking Agent (Potassium Aluminium Silicate) ], White Snowflakes (30%) [Sugar, Potato Starch, Maltodextrin, Vegetable Fat (Rice Bran Oil), Glazing Agent (Carnauba Wax) ]],
EDIBLE GLITTER: Colour Carrier: Potassium Aluminium Silicate E555; Colour: Titanium Dioxide E171
Dipped in chocolate glaze, rolled in Oreo crumb, drizzled with white chocolate, topped with buttercream, edible glitter and a white chocolate dipped Oreo!
Contains:
GLUTEN | MILK | SOYA
PLAIN DOUGHNUT: Wheat Flour, Sugar, Emulsifiers [E471, E481, E472e], Raising Agents [disodium Diphosphate, Sodium Bicarbonate], Salt, Malt Flour [Wheat], Dextrose, Flour (Wheat) Treatment, Agent [ascorbic Acid] Enzyme, Thickener [guar Gum], Water, Palm Oil, Rapeseed Oil, Soya Bean Oil, Anti foaming Agent E900, Anti Foaming Agent, Dimethyl Polysiloxane [E900], Dried Yeast
CHOCOLATE GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Sugar Syrup (Caster Sugar, Water), Glucose Syrup, Cornflour, Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
OREO CRUMB: Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder 4, 3 %, Wheat Starch, Glucose Fructose Syrup, Raising Agents (Ammonium Carbonates, Potassium Carbonates, Sodium Carbonates), Salt, Emulsifier (Soya Lecithins), Acidity Regulator (Sodium Hydroxide), Flavouring
OREO: Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Wheat Starch, Fat Reduced Cocoa Powder 4.7%, Glucose Fructose Syrup, Raising Agents (Ammonium Carbonates, Potassium Carbonates, Sodium Carbonates), Salt, Emulsifier (Soya Lecithins), Acidity Regulator (Sodium Hydroxide), Flavourings ], White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring)
GREEN BUTTERCREAM: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Cake Marg (Vegetable Oils (Palm, Rapeseed), Water, Salt (2%), Emulsifier: Polyglycerol Esters Of Fatty Acids, Colours: Curcumin, Annatto Bixin, Flavouring), Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Green Colouring (Water, Colour: Tartrazine, Green S, E102, E142), Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Black Colouring (Glucose Syrup, Colour: Vegetable Carbon, E153)
RED GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Glucose Syrup, Cornflour, Red Colouring (Water, Colour: Ponceau 4R, E124), Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
GLITTER: Colour Carrier: Potassium Aluminium Silicate E555; Colour: Titanium Dioxide E171
Dipped in candy glaze, piped with black glaze, topped with Skittles and edible glitter!
Contains:
GLUTEN | SOYA
PLAIN DOUGHNUT: Wheat Flour, Sugar, Emulsifiers [E471, E481, E472e], Raising Agents [disodium Diphosphate, Sodium Bicarbonate], Salt, Malt Flour [Wheat], Dextrose, Flour (Wheat) Treatment, Agent [ascorbic Acid] Enzyme, Thickener [guar Gum], Water, Palm Oil, Rapeseed Oil, Soya Bean Oil, Anti foaming Agent E900, Anti Foaming Agent, Dimethyl Polysiloxane [E900], Dried Yeast
CANDY GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Glucose Syrup, Cornflour, Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide), Skittles Flavour (Flavourings And Ethanol)
BLACK GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Glucose Syrup, Cornflour, Black Colouring (Glucose Syrup, Colour: Vegetable Carbon, E153), Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
SKITTLES: Sugar, Glucose Syrup, Palm Fat, Acids Citric Acid, Malic Acid, Dextrin, Maltodextrin, Flavourings, Modified Starch, Colours E162, E163, E170, E160a, E100, E132, E133, Acidity Regulator Trisodium Citrate, Glazing Agent Carnauba Wax
EDIBLE GLITTER: Colour Carrier: Potassium Aluminium Silicate E555; Colour: Titanium Dioxide E171
Dipped in chocolate glaze, piped with cream glaze, topped with fondant leaves and a red glaze ‘berry’!
Contains:
GLUTEN | SOYA
PLAIN DOUGHNUT: Wheat Flour, Sugar, Emulsifiers [E471, E481, E472e], Raising Agents [disodium Diphosphate, Sodium Bicarbonate], Salt, Malt Flour [Wheat], Dextrose, Flour (Wheat) Treatment, Agent [ascorbic Acid] Enzyme, Thickener [guar Gum], Water, Palm Oil, Rapeseed Oil, Soya Bean Oil, Anti foaming Agent E900, Anti Foaming Agent, Dimethyl Polysiloxane [E900], Dried Yeast
CHOCOLATE GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Sugar Syrup, Glucose Syrup, Cornflour, Cocoa Powder (Cocoa Powde r; Acidity Regulator: E 501i), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
CREAM GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Glucose Syrup, Cornflour, Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
GREEN FONDANT: White Sugarpaste Bako (Sugar, Glucose Syrup, Water, Palm Oil, Humectant: Glycerine, Emulsifier: Mono And Di Glycerides Of Fatty Acids, Stabiliser: Tragacanth, Preservative: Potassium Sorbate, Natural Flavouring), Green Colouring (Water, Colour: Tartrazine, Green S, Vegetable Carbon, E102, E142, E153)
RED GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Glucose Syrup, Cornflour, Red Colouring (Water, Colour: Ponceau 4R, E124), Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
Dipped in chocolate glaze, piped with chocolate pretzel buttercream, topped with chocolate cookie, pretzels and dark chocolate drizzle!
Contains:
GLUTEN | SOYA
PLAIN DOUGHNUT: Wheat Flour, Sugar, Emulsifiers [E471, E481, E472e], Raising Agents [disodium Diphosphate, Sodium Bicarbonate], Salt, Malt Flour [Wheat], Dextrose, Flour (Wheat) Treatment, Agent [ascorbic Acid] Enzyme, Thickener [guar Gum], Water, Palm Oil, Rapeseed Oil, Soya Bean Oil, Anti foaming Agent E900, Anti Foaming Agent, Dimethyl Polysiloxane [E900], Dried Yeast
CHOCOLATE GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Sugar Syrup, Glucose Syrup, Cornflour, Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
CHOCOLATE COOKIE: Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine, Wheat Gluten), Brown Sugar, Vegan Plant Butter (Plant Oils (Coconut, Rapeseed, Sunflower, In Varying Proportions), Water, Faba Bean Preparation, Emulsifier (Lecithin), Natural Flavourings, Colour (Carotenes)), Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Baking Powder (Raising Agent (E450a, E500, Rice Flour))
CHOCOLATE PRETZEL BUTTERCREAM: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Cake Marg (Vegetable Oils (Palm, Rapeseed), Water, Salt (2%), Emulsifier: Polyglycerol Esters Of Fatty Acids, Colours: Curcumin, Annatto Bixin, Flavouring), Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecithins (Soya), Natural Vanilla Flavouring), Pretzels (Wheat Flour, Salt, Rapeseed Oil, Wheat Malt, Yeast Raising Agent(E500): Sodium Carbonate Acidity Regulator (E524): Sodium Hydroxide), Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d))
DARK CHOCOLATE: Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecithins (Soya), Natural Vanilla Flavouring
PRETZELS: Wheat Flour, Salt, Rapeseed Oil, Wheat Malt, Yeast Raising Agent(E500): Sodium Carbonate Acidity Regulator(E524): Sodium Hydroxide
Piped with green glaze, topped with Christmas 100s & 1000s and a fondant bow!
Contains:
GLUTEN | SOYA
PLAIN DOUGHNUT: Wheat Flour, Sugar, Emulsifiers [E471, E481, E472e], Raising Agents [disodium Diphosphate, Sodium Bicarbonate], Salt, Malt Flour [Wheat], Dextrose, Flour (Wheat) Treatment, Agent [ascorbic Acid] Enzyme, Thickener [guar Gum], Water, Palm Oil, Rapeseed Oil, Soya Bean Oil, Anti foaming Agent E900, Anti Foaming Agent, Dimethyl Polysiloxane [E900], Dried Yeast
GREEN GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Glucose Syrup, Cornflour, Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide), Green Colouring (Water, Colour: Tartrazine, Green S, E102, E142)
FONDANT BOW: White Sugarpaste (Sugar, Glucose Syrup, Water, Palm Oil, Humectant: Glycerine, Emulsifier: Mono And Di Glycerides Of Fatty Acids, Stabiliser: Tragacanth, Preservative: Potassium Sorbate, Natural Flavouring), Red Colouring (Water, Colour: Ponceau 4R, E124)
CHRISTMAS 100s & 1000s: Sugar, Corn Starch, Maltrodextrin, Colours: (E100 Turmeric, E160c Paprika, E163 Anthocyanins, E171 Titanium Dioxide), Spirulina Extract, Anti Caking Agent (Potassium Aluminum Silicate), Stabilizers (Gum Arabic), Glazing Agent (Carnauba Wax)
Dipped in caramel glaze, piped with gingerbread buttercream, topped with biscuit crumb, gingerbread sprinkles, caramel drizzle and a Lotus Biscoff Biscuit!
Contains:
GLUTEN | SOYA
PLAIN DOUGHNUT: Wheat Flour, Sugar, Emulsifiers [E471, E481, E472e], Raising Agents [disodium Diphosphate, Sodium Bicarbonate], Salt, Malt Flour [Wheat], Dextrose, Flour (Wheat) Treatment, Agent [ascorbic Acid] Enzyme, Thickener [guar Gum], Water, Palm Oil, Rapeseed Oil, Soya Bean Oil, Anti foaming Agent E900, Anti Foaming Agent, Dimethyl Polysiloxane [E900], Dried Yeast
CARAMEL GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Caramel Syrup, Water, Glucose Syrup, Cornflour, Caramel Flavouring (Sugar, Water, Natural Flavouring, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Colour (Plain Caramel)), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
GINGERBREAD BUTTERCREAM: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Cake Marg (Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier: Polyglycerol Esters Of Fatty Acids, Colours: Curcumin, Annatto Bixin, Flavouring), Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Ground Ginger, Mixed Spice (Coriander, Cassia, Ginger, Nutmeg, Fennel, Cloves, Cardamon)
LOTUS BISCUIT: Wheat Flour, Sugar, Vegetable Oils (palm Oil From Sustainable And Certified Plantations, Rapeseed Oil) Candy Sugar Syrup, Raising Agent (sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon
BISCUIT CRUMB: Wheat Flour, Sugar, Vegetable Oils (palm, Rapeseed), Candy Sugar Syrup, Raising Agent (sodium Hydrogen Carbonate), Salt, Cinnamon
SPRINKLES: Sugar, Rice Flour, Cocoa Powder, Fully Hydrogenated Rapeseed Oil, Potato Starch Colour: E172, Flavour
Red velvet gluten free cake doughnut, piped with green glaze, topped with Christmas 100s & 1000s and a fondant bow!
Contains:
EGG | MILK | SOYA
RED VELVET CAKE DOUGHNUT: Vegetable Oil (Soyabean Oil, Anti Foaming Agent, Dimethyl Polysiloxane (E900)), Glycerine (Humectant (Glycerine) Or Humectant (E422)), Apple Puree (Fresh Apples And Ascorbic Acid], Baking Powder (Mono Calcium Phosphate, Corn Starch , Sodium Bicarbonate), Vanilla Paste (GLUCOSE SYRUP, FLAVOURS (Egg), COLORS: E150a, E160b, SAFFLOWER, VANILLA BEANS, STABILIZERS: PECTIN, E407), Eggs, Sugar, Red Colouring (Water, Colour: Ponceau 4R, Colour: E124), Cornflour, Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i0, Xantham Gum], Whole Milk Powder, Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide), Water, Flour (Flour Blend (rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (mono Calcium Phosphate, Sodium Bicarbonate), Thickener (xanthan Gum))
GREEN GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Glucose Syrup Cornflour, Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide), Green Colouring (Water, Colour: Tartrazine, Green S, E102, E142)
FONDANT BOW: White Sugarpaste (Sugar, Glucose Syrup, Water, Palm Oil, Humectant: Glycerine, Emulsifier: Mono And Di Glycerides Of Fatty Acids, Stabiliser: Tragacanth, Preservative: Potassium Sorbate, Natural Flavouring), Red Colouring (Water, Colour: Ponceau 4R, E124)
CHRISTMAS 100s & 1000s: Sugar, Corn Starch, Maltrodextrin, Colours: (E100 Turmeric, E160c Paprika, E163 Anthocyanins, E171 Titanium Dioxide), Spirulina Extract, Anti Caking Agent (Potassium Aluminum Silicate), Stabilizers (Gum Arabic), Glazing Agent (Carnauba Wax)
Vanilla gluten free cake doughnut, piped with red glaze and topped with Christmas sprinkles!
Contains:
EGG | MILK | SOYA
CAKE DOUGHNUT: Flour (Flour Blend (rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (mono Calcium Phosphate, Sodium Bicarbonate), Thickener (xanthan Gum)), Caster Sugar, Vegetable Oil (Soyabean Oil, Anti Foaming Agent, Dimethyl Polysiloxane (E900)), Eggs, Apple Puree (Fresh Apples And Ascorbic Acid), Whole Milk Powder, Cornflour, Glycerine, Water, Xantham Gum, Baking Powder (Mono Calcium Phosphate, Corn Starch , Sodium Bicarbonate), Vanilla Paste (GLUCOSE SYRUP, FLAVOURS (Egg), COLORS: E150a, E160b, SAFFLOWER, VANILLA BEANS, STABILIZERS: PECTIN, E407), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
RED GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Glucose Syrup, Cornflour, Red Colouring (Water, Colour: Ponceau 4R, E124), Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
SPRINKLES: Sugar, Corn Starch, Hydrogenated Palm Kernel Oil, Sunflower Lecithin, FD&C Color (Blue #1 Lake, Yellow #5 Lake, Red #40 Lake), Maltodextrin, Carnauba Wax, Vanillin, Cellulose Gum
Chocolate gluten free cake doughnut, piped with chocolate orange glaze & orange glaze, topped with chocolate buttercream, and Aero Orange Bubbles!
Contains:
EGG | MILK | SOYA
CHOCOLATE CAKE DOUGHNUT: Water, Flour (Flour Blend (rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (mono Calcium Phosphate, Sodium Bicarbonate), Thickener (xanthan Gum)), Vegetable Oil (Soyabean Oil, Anti Foaming Agent, Dimethyl Polysiloxane (E900)), Caster Sugar, Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecithins (Soya), Natural Vanilla Flavouring), Eggs , Apple Puree (Fresh Apples And Ascorbic Acid], Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Glycerine (Humectant (Glycerine) Or Humectant (E422), Whole Milk Powder, Cornflour, Vanilla Paste (GLUCOSE SYRUP, FLAVOURS (Egg), COLORS: E150a, E160b, SAFFLOWER, VANILLA BEANS, STABILIZERS: PECTIN, E407), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide), Xantham Gum, Baking Powder (Mono Calcium Phosphate, Corn Starch , Sodium Bicarbonate)
CHOCOLATE ORANGE GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Glucose Syrup, Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Cornflour, Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide), Orange Flavour (Dark Orange Mobile Liquid Composed Of Flavouring Preparations And Natural Flavouring Substances)
ORANGE GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium), Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Glucose Syrup, Cornflour, Yellow Colouring (Water, Colour: Sunset Yellow, E110), Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
AERO ORANGE BUBBLES: Sugar, Vegetable Fats (Palm, Shea, Sal), Whey (Milk) Powder Product (Milk), Whole Milk Powder, Glucose Syrup, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Butterfat (Milk), Emulsifier , (Lecithins), Glazing Agents (Gum Arabic, Polydextrose), Natural Flavouring, Colour (Paprika Extract), Sunflower Oil
CHOCOLATE BUTTERCREAM: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Cake Marg ((Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier: Polyglycerol Esters Of Fatty Acids, Colours: Curcumin, Annatto Bixin, Flavouring), Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium (Calcium Carbonate), Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d))
Vanilla gluten free cake doughnut, dipped in peppermint glaze, piped with red glaze and buttercream and topped with candy cane cookie chunks!
Contains:
EGG | MILK | SOYA
CAKE DOUGHNUT: Flour (Flour Blend (rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (mono Calcium Phosphate, Sodium Bicarbonate), Thickener (xanthan Gum)), Caster Sugar, Vegetable Oil (Soyabean Oil, Anti Foaming Agent, Dimethyl Polysiloxane (E900)), Eggs, Apple Puree (Fresh Apples And Ascorbic Acid), Whole Milk Powder Cornflour, Glycerine, Water, Baking Powder (Mono Calcium Phosphate, Corn Starch , Sodium Bicarbonate), Vanilla Paste (GLUCOSE SYRUP, FLAVOURS (Egg), COLORS: E150a, E160b, SAFFLOWER, VANILLA BEANS, STABILIZERS: PECTIN, E407), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
PEPPERMINT GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Glucose Syrup, Cornflour, Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide), Peppermint Essence (Natural Flavouring Preparations And Propylene Glycol (E1520))
CANDY CANE COOKIE: White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Plain Flour (Flour Blend (rice, Potato, Tapioca, Maize, Buckwheat)), Butter (Pasteurised Cream (Milk), Min Fat Content 82%), Light Brown Sugar, Red Sprinkles (Sugar, Corn Starch, Hydrogenated Palm Kernel Oil, Sunflower Lecithin, FD&C Color (Red #40 Lake), Maltodextrin, Carnauba Wax, Vanillin, Cellulose Gum), Peppermint Topping (PURE CANE SUGAR, CORN SYRUP, PURE PEPPERMINT OIL, RED 40), Sugar, Eggs, Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide), Bicarbonate Of Soda
RED GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Glucose Syrup, Cornflour, Red Colouring (Water, Colour: Ponceau, E124), Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
BUTTERCREAM: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Cake Marg (Vegetable Oils (Palm, Rapeseed), Water, Salt (2%), Emulsifier: Polyglycerol Esters Of Fatty Acids, Colours: Curcumin, Annatto Bixin, Flavouring), Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d))
White chocolate gluten free cake doughnut, dipped in blue white chocolate glaze, topped with sprinkles, Milkybar White Chocolate Festive Friends and edible glitter!
Contains:
EGG | MILK | SOYA
WHITE CHOCOLATE CAKE DOUGHNUT: Flour (Flour Blend (rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (mono Calcium Phosphate, Sodium Bicarbonate), Thickener (xanthan Gum), Caster Sugar, Eggs, Apple Puree, Water, Whole Milk Powder (Dried Whole Milk), Cornflour, White Chocolate Drops (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), GF Baking Powder, Vanilla Paste (GLUCOSE SYRUP, FLAVOURS (Egg), COLORS: E150a, E160b, SAFFLOWER, VANILLA BEANS, STABILIZERS: PECTIN, E407), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
WHITE CHOCOLATE GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, White Chocolate Drops (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium (Calcium Carbonate), Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Glucose Syrup, Cornflour, Vanilla Flavour (Propylene Glycol, Water, Flavouring, Substances, Sulphite Ammonia Caramel (E150d)), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide), Blue Colouring (Water, Colour: Brilliant Blue, E133)
SPRINKLES: Sugar Strands (Sugar, Potato Starch, Vegetable Fat (Rice Bran Oil), Maltodextrin, Colours (E171 Titanium Dioxide), Glazing Agent (Carnauba Wax), Anti Caking Agent (Potassium Aluminium Silicate)), White Snowflakes (Sugar, Potato Starch, Maltodextrin, Vegetable Fat (Rice Bran Oil), Glazing Agent (Carnauba Wax))
FESTIVE FRIENDS: Sugar, Cocoa Butter , Skimmed Milk Powder, Vegetable Oils In Varying Proportions (Palm, Rapeseed), Butterfat (Milk), Whey (Milk) Powder (Milk), Rice Flour, Emulsifier (Lecithins), Corn Bran, Natural Vanilla Flavouring
WHITE GLITTER: (Colour Carrier: Potassium Aluminium Silicate E555; Colour: Titanium Dioxide E171)
Chocolate gluten free cake doughnut, dipped in chocolate glaze, piped with chocolate pretzel buttercream, topped with chocolate cookie, pretzels and dark chocolate drizzle!
Contains:
EGG | MILK | SOYA
CHOCOLATE CAKE DOUGHNUT: Water, Flour (Flour Blend (rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (mono Calcium Phosphate, Sodium Bicarbonate), Thickener, Vegetable Oil (Soyabean Oil , Anti Foaming Agent, Dimethyl Polysiloxane (E900)), Caster Sugar, Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecithins (Soya), Natural Vanilla Flavouring), Eggs, Apple Puree, Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Glycerine (Humectant (Glycerine) Or Humectant (E422)), Whole Milk Powder, Cornflour, Vanilla Paste (GLUCOSE SYRUP, FLAVOURS (Egg), COLORS: E150a, E160b, SAFFLOWER, VANILLA BEANS, STABILIZERS: PECTIN, E407), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide), Xantham Gum (Xanthan Gum), Baking Powder (Mono Calcium Phosphate, Corn Starch , Sodium Bicarbonate)
CHOCOLATE GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Sugar Syrup (Caster Sugar, Water), Glucose Syrup, Cornflour, Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
CHOCOLATE PRETZEL BUTTERCREAM: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Cake Marg (Vegetable Oils (Palm, Rapeseed), Water, Salt (2%), Emulsifier: Polyglycerol Esters Of Fatty Acids, Colours: Curcumin, Annatto Bixin, Flavouring), Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecithins (Soya), Natural Vanilla Flavouring), Pretzels (Maize Starch , Palm Oil , Sea Salt , Invert Sugar Syrup , Dry Yeast , Stabilizer: Carboxymethylcellulose ; Emulsifier: Soya Lecithin ; Raising Agents: Disodium Diphosphate , Sodium Bicarbonat), Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d))
DARK CHOCOLATE: Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecithins (Soya), Natural Vanilla Flavouring
CHOCOLATE COOKIE: Plain Flour (Flour Blend (rice, Potato, Tapioca, Maize, Buckwheat), Sugar, Light Brown Sugar, Flora Plant Butter (Plant Oils (Coconut, Rapeseed, Sunflower, In Varying Proportions), Water, Faba Bean Preparation, Emulsifier (Lecithin), Natural Flavourings, Colour (Carotenes)), Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Baking Powder (Mono Calcium Phosphate, Corn Starch , Sodium Bicarbonate)), Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecithins (Soya), Natural Vanilla Flavouring)
PRETZELS: Maize Starch , Palm Oil , Sea Salt , Invert Sugar Syrup , Dry Yeast , Stabilizer: Carboxymethylcellulose ; Emulsifier: Soya Lecithin ; Raising Agents: Disodium Diphosphate , Sodium Bicarbonate
Chocolate gluten free cake doughnut, filled with dark chocolate ganache, dipped in mint chocolate glaze, drizzled with green glaze, topped with sprinkles and a gold dusted vegan white chocolate snowflake!
Contains:
SOYA
VEGAN CHOCOLATE CAKE DOUGHNUT: Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Sugar, Vegetable Oil (Soyabean Oil, Anti Foaming Agent, Dimethyl Polysiloxane (E900)), Flour (Flour Blend (rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (mono Calcium Phosphate, Sodium Bicarbonate), Thickener (xanthan Gum)), Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecithins (Soya), Natural Vanilla Flavouring), Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), GF Baking Powder, Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
MINT CHOCOLATE GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Sugar Syrup (Caster Sugar, Water)], Glucose Syrup, Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Cornflour, Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide), Peppermint Essence (Natural Flavouring Preparations And Propylene Glycol (E1520))
DARK CHOCOLATE GANACHE: Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecithins (Soya), Natural Vanilla Flavouring), Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2))
VEGAN WHITE CHOC STAR: Sugar, Cocoa Butter, Rice Flour, Natural Flavouring, Emulsifier (sunflower Lecithin) Rainforest Alliance Certified
GREEN GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Glucose Syrup, Cornflour, Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide), Green Colouring (Water, Colour: Tartrazine, Green S, E102, E142)
SPRINKLES: Sugar, Potato Starch, Maltodextrin, Vegetable Fat (Rice Bran Oil), Glazing Agent (Carnauba Wax)
GOLD EDIBLE GLITTER: Colour Carrier: E555 Potassium Aluminum Silicate; Colours: Iron Oxide E172, Calcium Carbonate E170i; Anti Caking Agent: Silicon Dioxide E551
Mixed berry gluten free cake doughnut, piped with forest fruit glaze, red glaze & green glaze and topped with Christmas sprinkles!
Contains:
SOYA
VEGAN BERRY CAKE DOUGHNUT: Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Flour (Flour Blend (rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (mono Calcium Phosphate, Sodium Bicarbonate), Thickener (xanthan Gum)), Sugar, Berries (Blueberry, Raspberry, Blackberry), Raspberry Compound (Flavouring Components: Natural Flavouring Substances, Flavouring Preparations Further Ingredients: Sugar, Raspberries 26 %, Glucose Fructose Syrup, Colouring Foods (carrot Concentrate, Blackcurrant Concentrate), Acid, Acidity Regulator (trisodium Citrate), Modified Starch (maize)), Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Baking Powder (Mono Calcium Phosphate, Corn Starch , Sodium Bicarbonate), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
FOREST FRUIT GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Glucose Syrup, Cornflour, Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide), Flavouring (Fruits Of Dark Red Mobile Liquid Composed Of Flavouring Preparations, Natural Flavouring Substances, Propylene Glycol (E1520) The Forest Flavour), Red Colouring (Water, Colour: Ponceau , E124)
CHRISTMAS SPRINKLES: Christmas 100s & 1000s (Sugar, Corn Starch, Maltrodextrin, Colours: (E100 Turmeric, E160c Paprika, E163 Anthocyanins, E171 Titanium Dioxide), Spirulina Extract, Anti Caking Agent (Potassium Aluminum Silicate), Stabilizers (Gum Arabic), Glazing Agent (Carnauba Wax)), Sugar Strands (Sugar, Potato Starch, Vegetable Fat (Rice Bran Oil), Maltodextrin, Colours (E171 Titanium Dioxide), Glazing Agent (Carnauba Wax), Anti Caking Agent (Potassium Aluminium Silicate))
VANILLA GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Glucose Syrup, Cornflour, Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
GREEN GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)) Glucose Syrup, Cornflour, Vanilla Flavour ([Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide), Green Colouring (Water, Colour: Tartrazine, Green S, E102, E142)
Chocolate chip gluten free cake doughnut, dipped in vanilla glaze, piped with chocolate cookie buttercream, topped with crumble, sprinkles and a NOMO Cookie Dough Chocolate Reindeer!
Contains:
SOYA
VEGAN CHOC CHIP CAKE DOUGHNUT: Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Flour (Flour Blend (rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (mono Calcium Phosphate, Sodium Bicarbonate), Thickener (xanthan Gum)), Sugar, Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecithins (Soya), Natural Vanilla Flavouring), Xantham Gum, Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Baking Powder, Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
VANILLA GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Glucose Syrup), Cornflour, Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
CHOCOLATE COOKIE BUTTERCREAM: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Cake Marg (Vegetable Oils (Palm, Rapeseed), Water, Salt (2%), Emulsifier: Polyglycerol Esters Of Fatty Acids, Colours: Curcumin, Annatto Bixin, Flavouring), Cookie (Plain Flour (Flour Blend (rice, Potato, Tapioca, Maize, Buckwheat)), Sugar, Light Brown Sugar, Vegan Butter (Plant Oils (Coconut, Rapeseed, Sunflower, In Varying Proportions), Water, Faba Bean Preparation, Emulsifier (Lecithin), Natural Flavourings, Colour (Carotenes)), Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Baking Powder (Mono Calcium Phosphate, Corn Starch , Sodium Bicarbonate)),
NOMO COOKIE DOUGH CHOCOLATE REINDEER: Sugar, Rice Powder (Dried Rice Syrup, Rice Starch, Rice Flour), Cocoa Butter , Vegetable Oils (Shea, Coconut, Sunflower), Cocoa Mass , Maize Starch, Inulin, Rice Flour, Cocoa Nibs , Emulsifiers (Sunflower Lecithin, Mono And Diglycerides Of Fatty Acids), Salt, Flavourings, Raising Agent (Sodium Bicarbonate))
CRUMBLE SPRINKLE MIX: Sprinkles (Sugar, Corn Starch, Hydrogenated Palm Kernel Oil, Sunflower Lecithin, FD&C Color (Blue #1 Lake, Yellow #5 Lake, Red #40 Lake), Maltodextrin, Carnauba Wax, Vanillin, Cellulose Gum), Maltodextrin, Carnauba Wax, Vanillin, Cellulose Gum), Plain Flour (Flour Blend (rice, Potato, Tapioca, Maize, Buckwheat)), Vegan Butter (Plant Oils (Coconut, Rapeseed, Sunflower, In Varying Proportions), Water, Faba Bean Preparation, Emulsifier (Lecithin), Natural Flavourings, Colour (Carotenes)), Sugar, Vegetable Oil (Soyabean Oil, Anti Foaming Agent, Dimethyl Polysiloxane (E900), Brown Sugar, Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d))
RED GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Glucose Syrup, Cornflour, Red Colouring (Water, Colour: Ponceau 4R, E124), Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel (E150d)), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
GLUTEN
Our gluten free products are produced in a completely separate production facility, in a different building to our main production kitchen to avoid any cross contamination. The products are baked, decorated and packed in this separate kitchen.
The current legislation states that only food that contain less than 20 parts per million (ppm) of gluten can be labelled gluten free. Our products have been tested at an independent laboratory and only have 2 parts per million.
NUTS
Due to the handling of nuts in our kitchen, we advise that nut allergy sufferers do not consume our products.
VEGAN
Our vegan products are made to a vegan recipe but are not suitable for milk and egg allergy sufferers as these allergens are present in our kitchens.
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