Next day delivery on orders placed before 2pm! 

Free delivery on all orders over £20 between Monday & Friday! (£2.95 for weekend and Bank holiday delivery) 

Additional charges and restrictions may apply to Northern Ireland, some Scottish addresses, Channel Islands, Isle of Man & Isle of Wight. Our full list of restrictions and charges can be found here.  

Have some questions? 

Check out our full FAQ’s here or drop our customer service an email on hello@doughnuttime.co.uk

Delivery information (merch & gift cards)

Free delivery on all orders over £20 between Monday & Friday! 

All merch and gift cards are sent via Royal Mail on a tracked 48 service. 

Date selection only applies to merch and gift cards ordered with doughnuts. 

Have some questions? 

Check out our full FAQ’s here or drop our customer service team and email on hello@doughnuttime.co.uk

GLUTEN, SOYA, COCONUT


DOUGHNUTS: doughnut flour, vegetable shortening, dried yeast
BUTTERCREAM: icing sugar, vegan butter (vegetable oils in varying proportions (rapeseed, palm) (60%), water, salt (0.9%), emulsifiers (mono-diglycerides of fatty acids, sunflower lecithin), acid (citric acid), natural flavouring, vitamins a & d, colour (carotenes), soya milk, vanilla flavouring
CREAM GLAZE: icing sugar, cornflour, salt, coconut milk powder, vanilla flavouring
VEGAN COOKIE: plain flour, white sugar, brown sugar, cocoa powder, vegan butter (vegetable oils in varying proportions (rapeseed, palm) (60%), water, salt (0.9%), emulsifiers (mono-diglycerides of fatty acids, sunflower lecithin), acid (citric acid), natural flavouring, vitamins a & d, colour (carotenes), vanilla, baking powder, soya milk
VEGAN COOKIE DOUGH: plain flour, vegan chocolate (cocoa mass, sugar, cocoa butter, soya lecithin, natural vanilla flavouring) sugar, brown sugar, vegan butter (vegetable oils in varying proportions (rapeseed, palm) (60%), water, salt (0.9%), emulsifiers (mono-diglycerides of fatty acids, sunflower lecithin), acid (citric acid), natural flavouring, vitamins a & d, colour (carotenes)
DOUGHNUTS: doughnut flour, vegetable shortening, dried yeast, red food colouring
BUTTERCREAM: icing sugar, vegan butter (vegetable oils in varying proportions (rapeseed, palm) (60%), water, salt (0.9%), emulsifiers (mono-diglycerides of fatty acids, sunflower lecithin), acid (citric acid), natural flavouring, vitamins a & d, colour (carotenes), soya milk, vanilla flavouring
FREEZE DRIED RASPBERRIES

NUTS

Due to the handling of nuts in our kitchen, we advise that nut allergy sufferers do not consume our products.

VEGAN

Our vegan products are made to a vegan recipe but are not suitable for milk and egg allergy sufferers as these allergens are present in our kitchens.

GLUTEN

All Baked doughnuts are created to a gluten free recipe and made in our dedicated kitchen which does not contain any gluten. All measures are taken to avoid cross contamination, and we are in the process of getting our kitchen certified by Coeliac UK. Due to this, we are advising that our products are currently not suitable for coeliac allergy sufferers.