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Caramel Choc DIY Kit
Caramel Choc DIY Kit
Caramel Choc DIY Kit
Caramel Choc DIY Kit
Caramel Choc DIY Kit
Caramel Choc DIY Kit
Caramel Choc DIY Kit
Caramel Choc DIY Kit
Caramel Choc DIY Kit
Caramel Choc DIY Kit
Caramel Choc DIY Kit
Caramel Choc DIY Kit
Caramel Choc DIY Kit
Caramel Choc DIY Kit
Caramel Choc DIY Kit
Caramel Choc DIY Kit
Caramel Choc DIY Kit
Caramel Choc DIY Kit
Caramel Choc DIY Kit
Caramel Choc DIY Kit
Caramel Choc DIY Kit
Caramel Choc DIY Kit
Caramel Choc DIY Kit
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Caramel Choc DIY Kit

Regular price £22.00

Unit price per 

Gift Card

Use this DIY Kit to create four gloriously decadent choclatey caramel doughnuts!

mix n' match, drizzle n' decorate, DIY your way or gift to a friend


IN YOUR KIT
Four Doughnut Time Rings
Oreo Crumb
Biscoff Crumb
Fudge Chunks
White Choc Drops
Biscoff Biscuits
Chocolate Glaze
Caramel Glaze


YOU WILL NEED:
cooling rack, scissors, apron

 

ALLERGENS + INGREDIENTS
GLUTEN (FROM FLOUR - WHEAT, OAT, SOYA) SOYA, MILK

DOUGHNUTS:
doughnut flour (contains Wheat Flour, Wheat Starch, Oat Fibre, Soya flour) , vegetable shortening, dried yeast
OREO CRUMB:
oreo crumb (wheat flour, sugar, vegetable oil (palm), fat reduced cocoa powder 4.6%, wheat starch, glucose fructose syrup, salt, raising agents (potassium hydrogen carbonate, sodium hydrogen carbonate, ammonium hydrogen carbonate), emulsifiers (soya lecithin, sunflower lecithin), flavouring (vanillin))  
FUDGE CHUNKS:
sugar, glucose syrup, sweetened condensed milk, palm oil, butter (milk), emulsifier: glycerol monostearate (from palm), flavouring, salt
WHITE CHOC DROPS:
belgian white chocolate couverture (min cocoa 28.1/ min milk solids 23%), sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier; soya lecithin, natural vanilla.
LOTUS BISCOFF BISCUITS:
wheat flour, sugar, vegetable oil & fat, candy sugar syrup, raising agent (sodium hydrogen carbonate), soya flour, salt, cinnamon
BISCOFF CRUMB:
wheat flour, sugar, vegetable oil & fat, candy sugar syrup, raising agent (sodium hydrogen carbonate), soya flour, salt, cinnamon
CARAMEL GLAZE:
icing sugar, cornflour, salt, caramel syrup (sugar, water, flavouring, acid: citric acid, colour E150a)
CHOC GLAZE:
icing sugar, milk powder, cornflour, salt, vanilla flavouring, cocoa powder

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