THIS MENU IS AVAILABLE FOR
DELIVERIES FROM 09 NOV TO 10 JAN.
-
All
-
Vegan
-
Gluten Free
-
SNOW G
Dipped in cinnamon glaze and dusted with sugar!
Contains:
GLUTEN | SOYA
PLAIN DOUGHNUT: Wheat Flour, Sugar, Emulsifiers [E471, E481, E472e], Raising Agents [disodium Diphosphate, Sodium Bicarbonate],
Salt, Malt Flour [Wheat], Dextrose, Flour (Wheat) Treatment, Agent [ascorbic Acid] Enzyme, Thickener [guar Gum], Water, Palm Oil,
Rapeseed Oil, Soya Bean Oil, Anti foaming Agent E900, Anti Foaming Agent, Dimethyl Polysiloxane [E900], Dried YeastCINNAMON GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Soya Milk
(Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium (Calcium Carbonate),
Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2) ], Glucose Syrup, Cornflour, Vanilla Flavouring (Propylene
Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel [E150d]], Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide),
CinnamonSNOW DUST: Dextrose, Wheat Starch, Vegetable Oil (non Hydrogenated Palm & Rapeseed), Salt And Flavouring
-
A Very Terry Christmas
Dipped in chocolate orange glaze, topped with Oreo crumb, chocolate orange drizzle and Terry’s
Chocolate Orange segments!Contains:
GLUTEN | MILK | SOYA
PLAIN DOUGHNUT: Wheat Flour, Sugar, Emulsifiers [E471, E481, E472e], Raising Agents [disodium Diphosphate, Sodium Bicarbonate],
Salt, Malt Flour [Wheat], Dextrose, Flour (Wheat) Treatment, Agent [ascorbic Acid] Enzyme, Thickener [guar Gum], Water, Palm Oil,
Rapeseed Oil, Soya Bean Oil, Anti foaming Agent E900, Anti Foaming Agent, Dimethyl Polysiloxane [E900], Dried YeastCHOCOLATE ORANGE GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate),
Water, Sugar Syrup, Glucose Syrup, Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Cornflour, Orange Zest, Salt (Salt, Anti
Caking Agent: Sodium Ferrocyanide), Orange Flavouring (Pure Essential Flavouring Oil)TERRY’S CHOCOLATE ORANGE SEGMENTS: Sugar, Cocoa Mass, Cocoa Butter, Skimmed Milk Powder, Whey (Milk) Powder (from
Milk), Vegetable Fats (Palm, Shea), Milk Fat, Emulsifiers ( Soya Lecithins, E476), Orange Oil, Flavouring, Milk Solids 14 % Minimum,
Cocoa Solids 25 % Minimum, Contains Vegetable Fats In Addition To Cocoa ButterOREO CRUMB: Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder 4, 3 %, Wheat Starch, Glucose Fructose Syrup,
Raising Agents (Ammonium Carbonates, Potassium Carbonates, Sodium Carbonates), Salt, Emulsifier (Soya Lecithins), Acidity
Regulator (Sodium Hydroxide), FlavouringCHOCOLATE ORANGE: Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin, Natural Orange Flavouring, Colour: E160e,
Natural Vanilla Flavouring
-
Jam-eron Diaz
Rolled in cinnamon sugar, filled with raspberry curd and topped with freeze-dried raspberries!
Contains:
GLUTEN | SOYA | SULPHITES
PLAIN DOUGHNUT: Wheat Flour, Sugar, Emulsifiers [E471, E481, E472e], Raising Agents [disodium Diphosphate, Sodium Bicarbonate],
Salt, Malt Flour [Wheat], Dextrose, Flour (Wheat) Treatment, Agent [ascorbic Acid] Enzyme, Thickener [guar Gum], Water, Palm Oil,
Rapeseed Oil, Soya Bean Oil, Anti foaming Agent E900, Anti Foaming Agent, Dimethyl Polysiloxane [E900], Dried YeastRASPBERRY CURD: Raspberries, Sugar, Cornflour, Raspberry Compound Dawn [Flavouring Components: Natural Flavouring
Substances, Flavouring Preparations Further Ingredients: Sugar, Raspberries 26 %, Glucose Fructose Syrup, Colouring Foods (carrot
Concentrate, Blackcurrant Concentrate), Acid (citric Acid), Acidity Regulator (trisodium Citrate), Modified Starch (maize) ], Lemon Juice
(1.3%) [Lemon Juice From Concentrate, Lemon Oil, Preservative (Potassium Metabisulphite)]],CINNAMON SUGAR
FREEZE DRIED RASPBERRIES
-
Rocher Humes
Dipped in Nutella glaze, topped with gold dusted feuilletine and a Ferrero Rocher!
Contains:
GLUTEN | MILK | NUTS | SOYA
PLAIN DOUGHNUT: Wheat Flour, Sugar, Emulsifiers [E471, E481, E472e], Raising Agents [disodium Diphosphate, Sodium Bicarbonate],
Salt, Malt Flour [Wheat], Dextrose, Flour (Wheat) Treatment, Agent [ascorbic Acid] Enzyme, Thickener [guar Gum], Water, Palm Oil,
Rapeseed Oil, Soya Bean Oil, Anti foaming Agent E900, Anti Foaming Agent, Dimethyl Polysiloxane [E900], Dried YeastNUTELLA GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate ], Nutella (Sugar,
Palm Oil, Hazelnuts (13%), Skimmed Milk Powder (8.7%), Fat Reduced Cocoa (7.4%), Emulsifier: Lecithins (Soya), Vanillin), Water,
Glucose Syrup, Cornflour, Sugar Syrup, Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Vanilla Flavouring (Propylene Glycol,
Water, Flavouring Substances, Sulphite Ammonia Caramel [E150d])FERRERO ROCHER: Milk Chocolate 30% (Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Concentrated Butter, Emulsifier:
Lecithins (Soya), Vanillin), Hazelnuts (28.5%), Sugar, Palm Oil, Wheat Flour, Whey Powder (Milk), Fat-Reduced Cocoa, Emulsifier:
Lecithins (Soya), Raising Agent (Sodium Bicarbonate), Salt, VanillinGOLD FEUILLETINE: Feuilletine (Wheat Flour, Sugar, Vegetable Fat (sunflower, Rapeseed), Milkfat (Milk), Milk Sugar, Milk Proteins,
Salt, Malt (Barley) Extract (Barley), Raising Agent: E500ii, Emulsifier: Sunflower Lecithin, Antioxidants: E306), Gold Dust (VO [EU]
1169/2011, Colours E171, E172. Carrier E555)
-
Elvis Pretzel
Filled with Lotus Biscoff spread, dipped in chocolate glaze, topped with pretzels, sugar eyes and a red
fondant nose!Contains:
GLUTEN | SOYA
PLAIN DOUGHNUT: Wheat Flour, Sugar, Emulsifiers [E471, E481, E472e], Raising Agents [disodium Diphosphate, Sodium Bicarbonate],
Salt, Malt Flour [Wheat], Dextrose, Flour (Wheat) Treatment, Agent [ascorbic Acid] Enzyme, Thickener [guar Gum], Water, Palm Oil,
Rapeseed Oil, Soya Bean Oil, Anti foaming Agent E900, Anti Foaming Agent, Dimethyl Polysiloxane [E900], Dried YeastLOTUS BISCOFF SPREAD: Original Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm Oil From Sustainable And
Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SoyaFlour, Salt, Cinnamon),
Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid)CHOCOLATE GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Sugar
Syrup, Glucose Syrup, Cornflour, Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Salt (Salt, Anti Caking Agent: Sodium
Ferrocyanide)SUGAR PASTE NOSE: Sugar, Glucose Syrup, Stabiliser: E420, Vegetable Fat (palm Kernel, Palm), Water, Humectant: E422, Thickeners:
E415, E466, Emulsifier: E471, Acid: E330, Preservative: E202, Colour: E129PRETZELS: Wheat Flour, Salt, Rapeseed Oil, Wheat Malt, Yeast Raising Agent(E500): Sodium Carbonate Acidity Regulator(E524):
Sodium HydroxideSUGAR EYES: Sugar; Glucose Syrup; Non Hydrogenated Palm Oil; Water; Emulsifiers: E414, E471; Stabiliser: E415; Humectant: E422;
Colour: E153
-
Stranger Rings 2.0
Dipped in chocolate glaze and Oreo crumb, and topped with Nutella!
Contains:
GLUTEN | MILK | NUTS | SOYA
PLAIN DOUGHNUT: Wheat Flour, Sugar, Emulsifiers [E471, E481, E472e], Raising Agents [disodium Diphosphate, Sodium Bicarbonate],
Salt, Malt Flour [Wheat], Dextrose, Flour (Wheat) Treatment, Agent [ascorbic Acid] Enzyme, Thickener [guar Gum], Water, Palm Oil,
Rapeseed Oil, Soya Bean Oil, Anti foaming Agent E900, Anti Foaming Agent, Dimethyl Polysiloxane [E900], Dried YeastOREO CRUMB: Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder 4, 3 %, Wheat Starch, Glucose Fructose Syrup,
Raising Agents (Ammonium Carbonates, Potassium Carbonates, Sodium Carbonates), Salt, Emulsifier (Soya Lecithins), Acidity
Regulator (Sodium Hydroxide), FlavouringCHOCOLATE GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Sugar
Syrup, Cornflour, Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)NUTELLA: Sugar, Palm Oil, Hazelnuts, Skimmed Milk Powder (8.7%), Fat Reduced Cocoa (7.4%), Emulsifier: Lecithins (Soya), Vanillin
-
Madison Cheer
Red velvet doughnut, dipped in vanilla glaze, piped with vanilla buttercream and topped with sprinkles!
Contains:
GLUTEN | SOYA
RED VELVET DOUGHNUT Wheat Flour, Sugar, Emulsifiers [E471, E481, E472e], Raising Agents [disodium Diphosphate, Sodium
Bicarbonate], Salt, Malt Flour [Wheat], Dextrose, Flour (Wheat) Treatment, Agent [ascorbic Acid] Enzyme, Thickener [guar Gum],
Water, Palm Oil, Rapeseed Oil, Soya Bean Oil, Anti foaming Agent E900, Anti Foaming Agent, Dimethyl Polysiloxane [E900]], Dried
Yeast, Red Colouring [Water, Colour: Ponceau 4R, E124]GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Soya Milk (Soya Base
(Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium (Calcium Carbonate), Sea Salt,
Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Glucose Syrup, Cornflour, Pink Colour (Glycerine, Water, Colour:
Carmoisine, E122), Vanilla Flavouring (Propylene Glycol, Water, Flavouring Substances, Sulphite Ammonia Caramel [E150d]), Salt (Salt,
Anti Caking Agent: Sodium Ferrocyanide), Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Red Colouring (Water, Colour:
Ponceau 4R, E124)BUTTERCREAM: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Cake Marg
(Vegetable Oils (Palm, Rapeseed), Water, Salt (2%), Emulsifier: Polyglycerol Esters Of Fatty Acids, Colours: Curcumin, Annatto Bixin,
Flavouring), Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates),
Calcium (Calcium Carbonate), Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)))SPRINKLES: Sugar, Cornstarch, Hydrogenated Palm Kernel Oil, Soya Lecithin, Gum Arabic, Confectioner’s Glaze, FD&C Color (red #40,
blue #1, yellow #5 Lake)
-
Bruno Mars
Filled with chocolate hazelnut creme, dipped in chocolate glaze and topped with Nutella, wafer and Kinder Bueno pieces!
Contains:
GLUTEN | MILK | NUTS | SOYA
PLAIN DOUGHNUT: Wheat Flour, Sugar, Emulsifiers [E471, E481, E472e], Raising Agents [disodium Diphosphate, Sodium Bicarbonate], Salt, Malt Flour [Wheat], Dextrose, Flour (Wheat) Treatment, Agent [ascorbic Acid] Enzyme, Thickener [guar Gum], Water, Palm Oil, Rapeseed Oil, Soya Bean Oil, Anti foaming Agent E900, Anti Foaming Agent, Dimethyl Polysiloxane [E900], Dried Yeast
CHOCOLATE HAZELNUT CREME: Water, Cocoa & Hazelnut Cream (Sugar, Vegetable Fat, Vegetable Oil, Fat Reduced Cocoa Powder 8%, Skimmed Milk Powder, Hazelnut Paste 7%, Emulsifiers Soya Lecithin, E322, E492, E47, Flavouring], Custard (Sugar, Modified Starch E1414, Whey (Milk)Powder [Milk Full Cream (Milk)Milk Powder, Vegetable Oil, Gelling Agent E516 E339 E450, Glucose Syrup, Thickener E401, Preservative E202, Milk Protein, Flavouring, Colour E160b]]
TIMTAM GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking Agent Triacalcium Phospate), Water, Whole Milk Powder, Cornflour, Sugar Syrup, Water, Cocoa Powder (Cocoa Powder; Acidity Regulator: E501i), Vanilla Flavour
KINDER BUENO: Milk Chocolate 31.5% (Sugar, Cocoa Butter, CocoaMass, Skimmed Milk Powder, Concentrated Butter (Milk), Emulsifier: Lecithins (Soya), Vanillin), Sugar, Palm Oil, Wheat Flour, Hazelnuts (10.5%), Skimmed Milk Powder, Milk Powder, Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins (Soya) Vanillin), Fat Reduced Cocoa, Emulsifier: Lecithins (Soya), Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Vanillin, Total MilkConstituents:19.5%]
NUTELLA: Sugar, Palm Oil, Hazelnuts (13%), Skimmed Milk Powder (8.7%), Fat Reduced Cocoa (7.4%), Emulsifier: Lecithins (Soya), Vanillin
CHOCOLATE GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Sugar Syrup, Cornflour, Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
WAFFLE CONE: Wheat Flour, Sugar, Coconut Fat, Emulsifier (Soy Lecithin), Butter (Milk), Salt, Raising Agent (Sodium Bicarbonate), Natural Flavouring
-
David Hasselhoff
Filled with Lotus Biscoff Spread, dipped in caramel glaze, drizzled with chocolate glaze, topped with caramel buttercream and a Lotus biscuit!
Contains:
GLUTEN | SOYA
PLAIN DOUGHNUT: Wheat Flour, Sugar, Emulsifiers [E471, E481, E472e], Raising Agents [disodium Diphosphate, Sodium Bicarbonate], Salt, Malt Flour [Wheat], Dextrose, Flour (Wheat) Treatment, Agent [ascorbic Acid] Enzyme, Thickener [guar Gum], Water, Palm Oil, Rapeseed Oil, Soya Bean Oil, Anti foaming Agent E900, Anti Foaming Agent, Dimethyl Polysiloxane [E900], Dried Yeast
LOTUS BISCOFF SPREAD: Original Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm Oil From Sustainable And Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya, Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid)
CARAMEL GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Caramel Syrup [Caster Sugar [Sugar (or Sucrose) ], Water], Caster Sugar, Water, Cornflour, Caramel Flavouring (Sugar, Water, Natural Flavouring, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Colour (Plain Caramel)], Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
CARAMEL BUTTERCREAM: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Cake Marg (Vegetable Oils (Palm, Rapeseed), Water, Salt (2%), Emulsifier: Polyglycerol Esters Of Fatty Acids, Colours: Curcumin, Annatto Bixin, Flavouring), Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium (Calcium Carbonate), Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2))), Caramel Flavouring (Sugar, Water, Natural Flavouring, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Colour (Plain Caramel)), Vanilla Flavour, Caramel Colour (Colour: Ammonia Caramel, E150C)
LOTUS BISCOFF BISCUIT: Wheat Flour, Sugar, Vegetable Oils (palm Oil From Sustainable And Certified Plantations, Rapeseed Oil) Candy Sugar Syrup, Raising Agent (sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon
CHOCOLATE GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Water, Sugar Syrup, Cornflour, Cocoa Powder (Cocoa Powder; Acidity Regulator: E 501i), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide)
LOTUS BISCOFF CRUMB: Wheat Flour, Sugar, Vegetable Oils (Palm Oil From Sustainable And Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon
-
Jack Blackberry
Loaded with apple and blackberry filling, dipped in caramel glaze and topped with cinnamon streusel!
Contains:
GLUTEN | SOYA
PLAIN DOUGHNUT: Wheat Flour, Sugar, Emulsifiers [E471, E481, E472e], Raising Agents [disodium Diphosphate, Sodium Bicarbonate], Salt, Malt Flour [Wheat], Dextrose, Flour (Wheat) Treatment, Agent [ascorbic Acid] Enzyme, Thickener [guar Gum], Water, Palm Oil, Rapeseed Oil, Soya Bean Oil, Anti foaming Agent E900, Anti Foaming Agent, Dimethyl Polysiloxane [E900], Dried Yeast
APPLE AND BLACKBERRY FILLING: Bramley Apple, Sugar, Water, Starch, Sodium Metabisulphite (e223), Citric Acid (E330), Potassium
Sorbate (E202), Blackberries, Sugar, CinnamonCARAMEL GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking Agent Triacalcium Phospate), Caramel Syrup
(15.5%) [Caster Sugar (51.9%) [Sugar (or Sucrose) ], Water (48.1%)], Water (6.6%), Glucose Syrup (2.9%) [Glucose Syrup ], Cornflour (1.7%)
[Sugar (or Sucrose) ], Caramel Flavouring (0.86%) [Sugar, Water, Natural Flavouring, Preservative (Potassium Sorbate), Acidity
Regulator (Citric Acid), Colour (Plain Caramel) ], Salt (0.52%) [Salt, Anti Caking Agent: Sodium Ferrocyanide]CINNAMON STREUSEL: Wheat Flour [Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine, Wheat Gluten], Light Brown Sugar,
Flora Dairy Free Spread, Plant Oils (Sunflower, Rapeseed, Palm ), Water, Salt, Plant Based Emulsifier (Sunflower Lecithin), Vinegar,
Natural Flavouring, Vitamin A, Flora Contributes To The Production Of Sustainable Palm Oil], Sugar, CinnamonSNOW DUST: Dextrose, Wheat Starch, Vegetable Oil (non Hydrogenated Palm & Rapeseed), Salt And Flavouring
-
D'Oh Nut
Dipped in pink glaze and topped with rainbow sprinkles!
Contains:
GLUTEN | SOYA
PLAIN DOUGHNUT: Wheat Flour, Sugar, Emulsifiers [E471, E481, E472e], Raising Agents [disodium Diphosphate, Sodium Bicarbonate], Salt, Malt Flour [Wheat], Dextrose, Flour (Wheat) Treatment, Agent [ascorbic Acid] Enzyme, Thickener [guar Gum], Water, Palm Oil, Rapeseed Oil, Soya Bean Oil, Anti foaming Agent E900, Anti Foaming Agent, Dimethyl Polysiloxane [E900], Dried Yeast
PINK GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking Agent, Triacalcium Phospate), Water, Soya Milk [Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium (Calcium Carbonate), Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)], Glucose Syrup, Cornflour, Vanilla Flavour, Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide), Pink Colour [Glycerine, Water, Colour: Carmoisine (or) Colour: E122)
RAINBOW SPRINKLES FD&C Red #40 [E129], FD&C Red #3 [E127], FD&C Blue #1 [E133], FD&C Yellow #5 [E102], And FD&C Yellow #6 [E110] Humectant Glycerin [E422], Emulsifier SoyLecithin [E322], Thickener Gum Arabic [E414], Artificial Flavour And Glazing carnauba Wax [E903]]
-
Ice Ice Bae Bae
Dipped in vanilla glaze, piped with vanilla buttercream, topped with cookie dough and chocolate chip cookie chunks and drizzled with chocolate!
Contains:
GLUTEN | SOYA
PLAIN DOUGHNUT: Wheat Flour, Sugar, Emulsifiers [E471, E481, E472e], Raising Agents [disodium Diphosphate, Sodium Bicarbonate],
Salt, Malt Flour [Wheat], Dextrose, Flour (Wheat) Treatment, Agent [ascorbic Acid] Enzyme, Thickener [guar Gum], Water, Palm Oil,
Rapeseed Oil, Soya Bean Oil, Anti foaming Agent E900, Anti Foaming Agent, Dimethyl Polysiloxane [E900], Dried YeastVANILLA CREAM GLAZE: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking Agent, Triacalcium Phospate), Water,
Soya Milk [Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium (Calcium
Carbonate), Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)], Glucose Syrup, Cornflour, Vanilla Flavour, Salt
(Salt, Anti Caking Agent: Sodium Ferrocyanide)COOKIE DOUGH: Wheat Flour (with Added Calcium, Iron, Niacin, Thiamin)], Flora Dairy Free Spread [Sunflower, Rapeseed, Palm ),
Water, Salt, Plant Based Emulsifier (Sunflower Lecithin), Vinegar, Natural Flavouring, Vitamin A], Light Brown Sugar, Dark Chocolate
(Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecithins (Soya), Natural Vanilla Flavouring], Icing Sugar [Sugar, Anti Caking Agent : E341,
Or Sugar, Anti Caking AgentTriacalcium Phospate], Soya Milk [Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity
Regulators (Potassium Phosphates), Calcium (Calcium Carbonate), Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2,
B12, D2)], Vanilla Flavour, Salt [Salt, Anti Caking Agent: Sodium Ferrocyanide]BUTTERCREAM: Icing Sugar (Sugar, Anti Caking Agent : E341, Or Sugar, Anti Caking AgentTriacalcium Phospate), Cake Marg
(Vegetable Oils (Palm, Rapeseed), Water, Salt (2%), Emulsifier: Polyglycerol Esters Of Fatty Acids, Colours: Curcumin, Annatto Bixin,
Flavouring), Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates),
Calcium (Calcium Carbonate), Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)))CHOCOLATE COOKIE: Wheat Flour [Calcium Carbonate, Niacin, Iron, Thiamine, Wheat Gluten], Caster Sugar, Brown Sugar, Cake Marg
[Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier: Polyglycerol Esters Of Fatty Acids, Colours: Curcumin, Annatto Bixin,
Flavouring], Cocoa Powder [Cocoa Powder; Acidity Regulator: E 501i], Soya Milk [Soya Base (Water, Hulled Soya Beans (8.7%)), Apple
Extract, Acidity Regulators (Potassium Phosphates), Calcium (Calcium Carbonate), Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide,
Vitamins (B2, B12, D2)], Vanilla Flavour, Baking Powder [Raising Agent (E450a, E500, Rice Flour)]DARK CHOCOLATE: Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecithins (Soya), Natural Vanilla Flavouring
Next day delivery on orders placed before 2pm!
Free delivery on all orders over £40
Additional charges and restrictions may apply to Northern Ireland, some Scottish addresses, Channel Islands, Isle of Man & Isle of Wight.
Have some questions?
Check out our full FAQ’s here or drop our customer service an email on hello@doughnuttime.co.uk
